Performance of Wild Non-Conventional Yeasts in Fermentation of Wort Based on Different Malt Extracts to Select Novel Starters for Low-Alcohol Beers
出版年份 2021 全文链接
标题
Performance of Wild Non-Conventional Yeasts in Fermentation of Wort Based on Different Malt Extracts to Select Novel Starters for Low-Alcohol Beers
作者
关键词
-
出版物
Applied Sciences-Basel
Volume 11, Issue 2, Pages 801
出版商
MDPI AG
发表日期
2021-01-16
DOI
10.3390/app11020801
参考文献
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