Exogenous Ascorbic Acid Induced Chilling Tolerance in Tomato Plants Through Modulating Metabolism, Osmolytes, Antioxidants, and Transcriptional Regulation of Catalase and Heat Shock Proteins
出版年份 2020 全文链接
标题
Exogenous Ascorbic Acid Induced Chilling Tolerance in Tomato Plants Through Modulating Metabolism, Osmolytes, Antioxidants, and Transcriptional Regulation of Catalase and Heat Shock Proteins
作者
关键词
-
出版物
Plants-Basel
Volume 9, Issue 4, Pages 431
出版商
MDPI AG
发表日期
2020-04-03
DOI
10.3390/plants9040431
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