Genetic Transformation and Hairy Root Induction Enhance the Antioxidant Potential of Lactuca serriola L.
出版年份 2017 全文链接
标题
Genetic Transformation and Hairy Root Induction Enhance the Antioxidant Potential of Lactuca serriola L.
作者
关键词
-
出版物
Oxidative Medicine and Cellular Longevity
Volume 2017, Issue -, Pages 1-8
出版商
Hindawi Limited
发表日期
2017-08-02
DOI
10.1155/2017/5604746
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