Structural, functional, and pasting properties of starch from refrigerated cassava root
出版年份 2020 全文链接
标题
Structural, functional, and pasting properties of starch from refrigerated cassava root
作者
关键词
-
出版物
JOURNAL OF FOOD PROCESSING AND PRESERVATION
Volume -, Issue -, Pages -
出版商
Wiley
发表日期
2020-04-16
DOI
10.1111/jfpp.14476
参考文献
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