(Bio)polymer/ZnO Nanocomposites for Packaging Applications: A Review of Gas Barrier and Mechanical Properties
出版年份 2019 全文链接
标题
(Bio)polymer/ZnO Nanocomposites for Packaging Applications: A Review of Gas Barrier and Mechanical Properties
作者
关键词
-
出版物
Nanomaterials
Volume 9, Issue 10, Pages 1494
出版商
MDPI AG
发表日期
2019-10-21
DOI
10.3390/nano9101494
参考文献
相关参考文献
注意：仅列出部分参考文献，下载原文获取全部文献信息。- Intelligent Food Packaging: A Review of Smart Sensing Technologies for Monitoring Food Quality
- (2019) Hanie Yousefi et al. ACS Sensors
- Biodegradable zein film composites reinforced with chitosan nanoparticles and cinnamon essential oil: Physical, mechanical, structural and antimicrobial attributes
- (2019) Nooshin Vahedikia et al. COLLOIDS AND SURFACES B-BIOINTERFACES
- Eco-sustainable systems based on poly(lactic acid), diatomite and coffee grounds extract for food packaging
- (2018) Ilaria Cacciotti et al. INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
- Effects of metal nanoparticles on the physical and migration properties of low density polyethylene films
- (2018) Süleyman Polat et al. JOURNAL OF FOOD ENGINEERING
- Zinc oxide nanorods/clove essential oil incorporated Type B gelatin composite films and its applicability for shrimp packaging
- (2018) Mohammed Ejaz et al. Food Packaging and Shelf Life
- Polymeric Nanocomposites and Nanocoatings for Food Packaging: A Review
- (2018) Cornelia Vasile Materials
- Recent Developments in Food Packaging Based on Nanomaterials
- (2018) Yukun Huang et al. Nanomaterials
- Comparative effects of untreated and 3-methacryloxypropyltrimethoxysilane treated ZnO nanoparticle reinforcement on properties of polylactide-based nanocomposite films
- (2017) Yasir Ali Arfat et al. INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
- Improving the integrity of natural biopolymer films used in food packaging by crosslinking approach: A review
- (2017) Farhad Garavand et al. INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
- Effects of nanoparticle ratio on structural, migration properties of polypropylene films and preservation quality of lemon juice
- (2017) Süleyman Polat et al. JOURNAL OF FOOD PROCESSING AND PRESERVATION
- Characterization of an Olive Flounder Bone Gelatin-Zinc Oxide Nanocomposite Film and Evaluation of Its Potential Application in Spinach Packaging
- (2017) Songee Beak et al. JOURNAL OF FOOD SCIENCE
- Synthesis Approaches of Zinc Oxide Nanoparticles: The Dilemma of Ecotoxicity
- (2017) Ayesha Naveed Ul Haq et al. Journal of Nanomaterials
- Effects of PLA Film Incorporated with ZnO Nanoparticle on the Quality Attributes of Fresh-Cut Apple
- (2017) Wenhui Li et al. Nanomaterials
- Assessment on the Effects of ZnO and Coated ZnO Particles on iPP and PLA Properties for Application in Food Packaging
- (2017) Antonella Marra et al. Coatings
- Rheological, structural, ultraviolet protection and oxygen barrier properties of linear low- density polyethylene films reinforced with zinc oxide (ZnO) nanoparticles
- (2017) Jasim Ahmed et al. Food Packaging and Shelf Life
- Improving the physical and protective functions of semolina films by embedding a blend nanofillers (ZnO-nr and nano-kaolin)
- (2017) Shima Jafarzadeh et al. Food Packaging and Shelf Life
- Novel active packaging based on carboxymethyl cellulose-chitosan-ZnO NPs nanocomposite for increasing the shelf life of bread
- (2017) Nooshin Noshirvani et al. Food Packaging and Shelf Life
- Polylactic acid/zinc oxide biocomposite films for food packaging application
- (2016) Antonella Marra et al. INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
- ZnO/PBAT nanocomposite films: Investigation on the mechanical and biological activity for food packaging
- (2016) Raja Venkatesan et al. POLYMERS FOR ADVANCED TECHNOLOGIES
- Sol-gel synthesis of thorn-like ZnO nanoparticles endorsing mechanical stirring effect and their antimicrobial activities: Potential role as nano-antibiotics
- (2016) Mohd Farhan Khan et al. Scientific Reports
- Solvothermal synthesis of zinc oxide microspheres
- (2015) Ankica Šarić et al. JOURNAL OF ALLOYS AND COMPOUNDS
- Zinc oxide nanoparticles synthesis by electrochemical method: Optimization of parameters for maximization of productivity and characterization
- (2015) Vikky Anand et al. JOURNAL OF ALLOYS AND COMPOUNDS
- Zinc oxide nanostructures by chemical vapour deposition as anodes for Li-ion batteries
- (2015) M. Laurenti et al. JOURNAL OF ALLOYS AND COMPOUNDS
- A facile synthesis of zinc oxide/multiwalled carbon nanotube nanocomposite lithium ion battery anodes by sol–gel method
- (2015) Hilal Köse et al. JOURNAL OF POWER SOURCES
- ZnO-Reinforced Poly(3-hydroxybutyrate-co-3-hydroxyvalerate) Bionanocomposites with Antimicrobial Function for Food Packaging
- (2014) Ana M. Díez-Pascual et al. ACS Applied Materials & Interfaces
- Poly(3-hydroxybutyrate)/ZnO Bionanocomposites with Improved Mechanical, Barrier and Antibacterial Properties
- (2014) Ana Díez-Pascual et al. INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES
- Synthesis of Long ZnO Nanorods under Microwave Irradiation or Conventional Heating
- (2014) A. Pimentel et al. Journal of Physical Chemistry C
- Facile sonochemical synthesis of zinc oxide nanoflakes at room temperature
- (2014) Saptarshi Ghosh et al. MATERIALS LETTERS
- Scientific basis of nanotechnology, implications for the food sector and future trends
- (2014) M. Rossi et al. TRENDS IN FOOD SCIENCE & TECHNOLOGY
- Effect of silver nanoparticles and cellulose nanocrystals on electrospun poly(lactic) acid mats: Morphology, thermal properties and mechanical behavior
- (2013) Ilaria Cacciotti et al. CARBOHYDRATE POLYMERS
- PLA-ZnO nanocomposite films: Water vapor barrier properties and specific end-use characteristics
- (2013) Roberto Pantani et al. EUROPEAN POLYMER JOURNAL
- Bio-nanocomposites for food packaging applications
- (2013) Jong-Whan Rhim et al. PROGRESS IN POLYMER SCIENCE
- Zinc Oxide Nanoparticles: Synthesis, Antimicrobial Activity and Food Packaging Applications
- (2012) Paula Judith Perez Espitia et al. Food and Bioprocess Technology
- Optimization of process parameters using D-optimal design for synthesis of ZnO nanoparticles via sol–gel technique
- (2012) Muneer M. Ba-Abbad et al. JOURNAL OF INDUSTRIAL AND ENGINEERING CHEMISTRY
- Effect of annealing on photoluminescence of blue-emitting ZnO nanoparticles by sol–gel method
- (2012) Z. Chen et al. JOURNAL OF SOL-GEL SCIENCE AND TECHNOLOGY
- Recent Progress in Hydrothermal Synthesis of Zinc Oxide Nanomaterials
- (2012) A. B. Djurisic et al. Recent Patents on Nanotechnology
- Food Packaging Permeability Behaviour: A Report
- (2012) Valentina Siracusa International Journal of Polymer Science
- Applications of nanotechnology in food packaging and food safety: Barrier materials, antimicrobials and sensors
- (2011) Timothy V. Duncan JOURNAL OF COLLOID AND INTERFACE SCIENCE
- Comparison of Two Novel Solution-Based Routes for the Synthesis of Equiaxed ZnO Nanoparticles
- (2011) K. Elen et al. Journal of Nanomaterials
- A novel approach for the synthesis of nanocrystalline zinc oxide powders by room temperature co-precipitation method
- (2011) V.R. Kumar et al. MATERIALS LETTERS
- Interaction of chitosan capped ZnO nanorods with Escherichia coli
- (2011) P. Bhadra et al. Materials Science & Engineering C-Materials for Biological Applications
- Size control of sol–gel-synthesized ZnO quantum dots using photo-induced desorption
- (2011) Y Liu et al. NANOTECHNOLOGY
- Food packaging based on polymer nanomaterials
- (2011) Clara Silvestre et al. PROGRESS IN POLYMER SCIENCE
- Preparation of ZnO nanorods by microemulsion synthesis and their application as a CO gas sensor
- (2011) Sang Kyoo Lim et al. SENSORS AND ACTUATORS B-CHEMICAL
- Effect of surface groups on the luminescence property of ZnO nanoparticles synthesized by sol–gel route
- (2011) A. Sharma et al. SURFACE SCIENCE
- Applications of nanomaterials in food packaging with a consideration of opportunities for developing countries
- (2011) Emma L. Bradley et al. TRENDS IN FOOD SCIENCE & TECHNOLOGY
- Metallic-based micro and nanocomposites in food contact materials and active food packaging
- (2011) Amparo Llorens et al. TRENDS IN FOOD SCIENCE & TECHNOLOGY
- Nanotechnologies in the food industry – Recent developments, risks and regulation
- (2011) M. Cushen et al. TRENDS IN FOOD SCIENCE & TECHNOLOGY
- ZnO nanofluids: Green synthesis, characterization, and antibacterial activity
- (2010) Razieh Jalal et al. MATERIALS CHEMISTRY AND PHYSICS
- Review: Nanocomposites in Food Packaging
- (2009) Amit Arora et al. JOURNAL OF FOOD SCIENCE
- Hydrothermal synthesis of ZnO nanorods: a statistical determination of the significant parameters in view of reducing the diameter
- (2009) Ken Elen et al. NANOTECHNOLOGY
- Humidity sensing properties of ZnO nanoparticles synthesized by sol–gel process
- (2009) A. Erol et al. SENSORS AND ACTUATORS B-CHEMICAL
- Emerging biodegradable materials: starch- and protein-based bio-nanocomposites
- (2008) Ruixiang Zhao et al. JOURNAL OF MATERIALS SCIENCE
Find the ideal target journal for your manuscript
Explore over 38,000 international journals covering a vast array of academic fields.
SearchBecome a Peeref-certified reviewer
The Peeref Institute provides free reviewer training that teaches the core competencies of the academic peer review process.
Get Started