Effects of Olive Oil and Its Minor Components on Cardiovascular Diseases, Inflammation, and Gut Microbiota
出版年份 2019 全文链接
标题
Effects of Olive Oil and Its Minor Components on Cardiovascular Diseases, Inflammation, and Gut Microbiota
作者
关键词
-
出版物
Nutrients
Volume 11, Issue 8, Pages 1826
出版商
MDPI AG
发表日期
2019-08-07
DOI
10.3390/nu11081826
参考文献
相关参考文献
注意:仅列出部分参考文献,下载原文获取全部文献信息。- Increased Consumption of Virgin Olive Oil, Nuts, Legumes, Whole Grains, and Fish Promotes HDL Functions in Humans
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