Evaluating quality of tomato during storage using fusion information of computer vision and electronic nose
出版年份 2018 全文链接
标题
Evaluating quality of tomato during storage using fusion information of computer vision and electronic nose
作者
关键词
-
出版物
JOURNAL OF FOOD PROCESS ENGINEERING
Volume -, Issue -, Pages e12832
出版商
Wiley
发表日期
2018-08-23
DOI
10.1111/jfpe.12832
参考文献
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