Rapid prediction of ochratoxin A-producing strains of Penicillium on dry-cured meat by MOS-based electronic nose

标题
Rapid prediction of ochratoxin A-producing strains of Penicillium on dry-cured meat by MOS-based electronic nose
作者
关键词
Electronic nose, Metal oxide sensors, Rapid method, Penicillium nordicum, Dry-cured meat
出版物
INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY
Volume 218, Issue -, Pages 71-77
出版商
Elsevier BV
发表日期
2015-11-17
DOI
10.1016/j.ijfoodmicro.2015.11.011

向作者/读者发起求助以获取更多资源

Reprint

联系作者

Find the ideal target journal for your manuscript

Explore over 38,000 international journals covering a vast array of academic fields.

Search

Ask a Question. Answer a Question.

Quickly pose questions to the entire community. Debate answers and get clarity on the most important issues facing researchers.

Get Started