Mass Transfer Modeling and Shrinkage Consideration during Osmotic Dehydration of Fruits and Vegetables

Published 2010 View Full Article

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Title
Mass Transfer Modeling and Shrinkage Consideration during Osmotic Dehydration of Fruits and Vegetables
Authors
Keywords
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Journal
FOOD REVIEWS INTERNATIONAL
Volume 27, Issue 4, Pages 331-356
Publisher
Informa UK Limited
Online
2010-09-02
DOI
10.1080/87559129.2010.518298
References
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