Isolation and characterization of tyramine-producing Enterococcus faecium strains from red wine

Published 2010 View Full Article

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Title
Isolation and characterization of tyramine-producing Enterococcus faecium strains from red wine
Authors
Keywords
-
Journal
FOOD MICROBIOLOGY
Volume 28, Issue 3, Pages 434-439
Publisher
Elsevier BV
Online
2010-10-27
DOI
10.1016/j.fm.2010.10.005

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