Sweet potato (Ipomoea batatas L.) leaves as nutritional and functional foods

Published 2014 View Full Article

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Title
Sweet potato (Ipomoea batatas L.) leaves as nutritional and functional foods
Authors
Keywords
-
Journal
FOOD CHEMISTRY
Volume 156, Issue -, Pages 380-389
Publisher
Elsevier BV
Online
2014-02-05
DOI
10.1016/j.foodchem.2014.01.079

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