Phenolic profile, antioxidant, anti-inflammatory and cytotoxic activities of black (Tuber aestivum Vittad.) and white (Tuber magnatum Pico) truffles

Published 2014 View Full Article

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Title
Phenolic profile, antioxidant, anti-inflammatory and cytotoxic activities of black (Tuber aestivum Vittad.) and white (Tuber magnatum Pico) truffles
Authors
Keywords
-
Journal
FOOD CHEMISTRY
Volume 165, Issue -, Pages 460-466
Publisher
Elsevier BV
Online
2014-06-03
DOI
10.1016/j.foodchem.2014.05.116

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