Novel non-invasive distribution measurement of texture profile analysis (TPA) in salmon fillet by using visible and near infrared hyperspectral imaging

Title
Novel non-invasive distribution measurement of texture profile analysis (TPA) in salmon fillet by using visible and near infrared hyperspectral imaging
Authors
Keywords
-
Journal
FOOD CHEMISTRY
Volume 145, Issue -, Pages 417-426
Publisher
Elsevier BV
Online
2013-08-28
DOI
10.1016/j.foodchem.2013.08.063

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