Inhibitory potential of trilobatin from Lithocarpus polystachyus Rehd against α-glucosidase and α-amylase linked to type 2 diabetes

Published 2011 View Full Article

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Title
Inhibitory potential of trilobatin from Lithocarpus polystachyus Rehd against α-glucosidase and α-amylase linked to type 2 diabetes
Authors
Keywords
-
Journal
FOOD CHEMISTRY
Volume 130, Issue 2, Pages 261-266
Publisher
Elsevier BV
Online
2011-07-25
DOI
10.1016/j.foodchem.2011.07.030

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