Macromolecular crowding affects protein photosensitivity: The case of egg white immunoreactivity

Title
Macromolecular crowding affects protein photosensitivity: The case of egg white immunoreactivity
Authors
Keywords
-
Journal
FOOD CHEMISTRY
Volume 132, Issue 2, Pages 982-988
Publisher
Elsevier BV
Online
2011-12-01
DOI
10.1016/j.foodchem.2011.11.083

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