Determination of the melatonin content of different varieties of tomatoes (Lycopersicon esculentum) and strawberries (Fragaria ananassa)

Published 2011 View Full Article

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Title
Determination of the melatonin content of different varieties of tomatoes (Lycopersicon esculentum) and strawberries (Fragaria ananassa)
Authors
Keywords
-
Journal
FOOD CHEMISTRY
Volume 127, Issue 3, Pages 1329-1334
Publisher
Elsevier BV
Online
2011-01-29
DOI
10.1016/j.foodchem.2011.01.093

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