Composition and antibacterial activities of essential oils of seven Ocimum taxa

Published 2009 View Full Article

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Title
Composition and antibacterial activities of essential oils of seven Ocimum taxa
Authors
Keywords
-
Journal
FOOD CHEMISTRY
Volume 119, Issue 1, Pages 196-201
Publisher
Elsevier BV
Online
2009-06-13
DOI
10.1016/j.foodchem.2009.06.010

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