Intensification of Predrying Treatments by Means of Ultrasonic Assistance: Effects on Water Mobility, PPO Activity, Microstructure, and Drying Kinetics of Apple

Title
Intensification of Predrying Treatments by Means of Ultrasonic Assistance: Effects on Water Mobility, PPO Activity, Microstructure, and Drying Kinetics of Apple
Authors
Keywords
Apple, Ultrasonic assistance, Water mobility, PPO activity, Microstructure, Drying kinetics
Journal
Food and Bioprocess Technology
Volume 8, Issue 3, Pages 503-515
Publisher
Springer Nature
Online
2014-10-13
DOI
10.1007/s11947-014-1424-5

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