Microencapsulation of Andes Berry (Rubus glaucus Benth.) Aqueous Extract by Spray Drying

Title
Microencapsulation of Andes Berry (Rubus glaucus Benth.) Aqueous Extract by Spray Drying
Authors
Keywords
Andes berry, <em class=EmphasisTypeItalic >Rubus glaucus</em> Benth, Microencapsulates, Spray drying, Anthocyanins
Journal
Food and Bioprocess Technology
Volume 7, Issue 5, Pages 1445-1456
Publisher
Springer Nature
Online
2013-08-23
DOI
10.1007/s11947-013-1172-y

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