- Home
- Publications
- Publication Search
- Publication Details
Title
Hydrodynamic Cavitation for Food and Water Processing
Authors
Keywords
-
Journal
Food and Bioprocess Technology
Volume 4, Issue 6, Pages 996-1011
Publisher
Springer Nature
Online
2010-08-11
DOI
10.1007/s11947-010-0418-1
References
Ask authors/readers for more resources
Related references
Note: Only part of the references are listed.- Decomposition of excess sludge in a membrane bioreactor using a turbulent jet flow ozone contactor
- (2010) Byung-Kook Hwang et al. JOURNAL OF INDUSTRIAL AND ENGINEERING CHEMISTRY
- Reduction in excess sludge production in a dairy wastewater treatment plant via nozzle-cavitation treatment: Case study of an on-farm wastewater treatment plant
- (2009) Kayako Hirooka et al. BIORESOURCE TECHNOLOGY
- A simple technique for water disinfection with hydrodynamic cavitation: Effect on survival of Escherichia coli
- (2009) L. Mezule et al. DESALINATION
- Heat and mass transfer modeling during continuous flow processing of fluid food by direct steam injection
- (2009) Maria Valeria De Bonis et al. INTERNATIONAL COMMUNICATIONS IN HEAT AND MASS TRANSFER
- Degradation of rhodamine B in aqueous solution by using swirling jet-induced cavitation combined with H2O2
- (2009) Xikui Wang et al. JOURNAL OF HAZARDOUS MATERIALS
- Degradation of p-nitrophenol using acoustic cavitation and Fenton chemistry
- (2009) Amey A. Pradhan et al. JOURNAL OF HAZARDOUS MATERIALS
- Steam bubble cavitation
- (2008) A. V. Mahulkar et al. AICHE JOURNAL
- Modeling of hydrodynamic cavitation reactors based on orifice plates considering hydrodynamics and chemical reactions occurring in bubble
- (2008) Amit Sharma et al. CHEMICAL ENGINEERING JOURNAL
- Effect of Low Temperature Sonication on Orange Juice Quality Parameters using Response Surface Methodology
- (2008) B. K. Tiwari et al. Food and Bioprocess Technology
- The Impact of Thermosonication and Pulsed Electric Fields on Staphylococcus aureus Inactivation and Selected Quality Parameters in Orange Juice
- (2008) M. Walkling-Ribeiro et al. Food and Bioprocess Technology
- Hydrodynamic Cavitation: Characterization of a Novel Design with Energy Considerations for the Inactivation ofSaccharomyces cerevisiaein Apple Juice
- (2008) P.J. Milly et al. JOURNAL OF FOOD SCIENCE
- Degradation of alachlor in aqueous solution by using hydrodynamic cavitation
- (2008) Xikui Wang et al. JOURNAL OF HAZARDOUS MATERIALS
- The performance of the sludge pretreatment system with venturi tubes
- (2008) H.J. Kim et al. WATER SCIENCE AND TECHNOLOGY
- A theoretical study of hydrodynamic cavitation
- (2007) S. Arrojo et al. ULTRASONICS SONOCHEMISTRY
- A parametrical study of disinfection with hydrodynamic cavitation
- (2007) S. Arrojo et al. ULTRASONICS SONOCHEMISTRY
- Chemical effect of swirling jet-induced cavitation: Degradation of rhodamine B in aqueous solution
- (2007) Xikui Wang et al. ULTRASONICS SONOCHEMISTRY
Discover Peeref hubs
Discuss science. Find collaborators. Network.
Join a conversationPublish scientific posters with Peeref
Peeref publishes scientific posters from all research disciplines. Our Diamond Open Access policy means free access to content and no publication fees for authors.
Learn More