Antibody for the development of specific immunoassays to detect nadifloxacin in chicken muscles

Detection of aflatoxins in tea samples based on a class-specific monoclonal antibody

(2013) Xun Zhang et al.   INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY

Rapid and Highly Sensitive Detection of Lead Ions in Drinking Water Based on a Strip Immunosensor

(2013) Hua Kuang et al.   SENSORS

Development and validation of a sandwich ELISA for quantification of peanut agglutinin (PNA) in foods

(2011) Xiaofang Deng et al.   FOOD AND AGRICULTURAL IMMUNOLOGY

Development of ELISA for melamine detection in milk powder

(2011) Fengxia Sun et al.   FOOD AND AGRICULTURAL IMMUNOLOGY

Comparative study of the LC–MS/MS and UPLC–MS/MS for the multi-residue analysis of quinolones, penicillins and cephalosporins in cow milk, and validation according to the regulation 2002/657/EC

(2011) A. Junza et al.   JOURNAL OF CHROMATOGRAPHY B-ANALYTICAL TECHNOLOGIES IN THE BIOMEDICAL AND LIFE SCIENCES

Antibiotics in food: Legislation and validation of analytical methodologies

(2009) R. Companyó et al.   ANALYTICAL AND BIOANALYTICAL CHEMISTRY

Simultaneous determination of (fluoro)quinolones antibacterials residues in bovine milk using ultra performance liquid chromatography–tandem mass spectrometry

(2008) Hong Zhang et al.   JOURNAL OF PHARMACEUTICAL AND BIOMEDICAL ANALYSIS