Magnetic Mixed Hemimicelles Solid-Phase Extraction of Three Food Colorants from Real Samples

Development of a Green Chromatographic Method for Simultaneous Determination of Food Colorants

(2011) Mahnaz Khanavi et al.   Food Analytical Methods

Magnetic mixed hemimicelles solid-phase extraction of xanthohumol in beer coupled with high-performance liquid chromatography determination

(2011) Jie Ding et al.   JOURNAL OF SEPARATION SCIENCE

Determination of perfluorinated compounds in environmental water samples by high-performance liquid chromatography-electrospray tandem mass spectrometry using surfactant-coated Fe3O4 magnetic nanoparticles as adsorbents

(2011) Xiaoli Zhao et al.   MICROCHEMICAL JOURNAL

Simultaneous cloud point extraction and spectrophotometric determination of carmoisine and brilliant blue FCF in food samples

(2011) N. Pourreza et al.   TALANTA

Application of derivatized magnetic materials to the separation and the preconcentration of pollutants in water samples

(2011) Ligang Chen et al.   TRAC-TRENDS IN ANALYTICAL CHEMISTRY

Ionic liquid-coated Fe3O4 magnetic nanoparticles as an adsorbent of mixed hemimicelles solid-phase extraction for preconcentration of polycyclic aromatic hydrocarbons in environmental samples

(2010) Qianli Zhang et al.   ANALYST

Potential of nanoparticles in sample preparation

(2010) R. Lucena et al.   JOURNAL OF CHROMATOGRAPHY A

Application of modified nano-alumina as a solid phase extraction sorbent for the preconcentration of Cd and Pb in water and herbal samples prior to flame atomic absorption spectrometry determination

(2010) M. Ezoddin et al.   JOURNAL OF HAZARDOUS MATERIALS

Mixed hemimicelles SPE based on CTAB-coated Fe3O4/SiO2 NPs for the determination of herbal bioactive constituents from biological samples

(2009) Li Zhu et al.   TALANTA

A review of chromatographic methods for determination of synthetic food dyes

(2009) Marta Kucharska et al.   TALANTA

Simultaneous Determination of Carmoisine and Ponceau 4R

(2008) Mannan Hajimahmoodi et al.   Food Analytical Methods

Determination of Orange II in food samples after cloud point extraction using mixed micelles

(2008) N. Pourreza et al.   JOURNAL OF HAZARDOUS MATERIALS

Magnetic Iron Oxide Nanoparticles: Synthesis and Surface Functionalization Strategies

(2008) Wei Wu et al.   Nanoscale Research Letters

Determination of 40 synthetic food colors in drinks and candies by high-performance liquid chromatography using a short column with photodiode array detection

(2007) N. Yoshioka et al.   TALANTA

Analysis of phthalates via HPLC-UV in environmental water samples after concentration by solid-phase extraction using ionic liquid mixed hemimicelles

(2007) Jidong Li et al.   TALANTA