Determination of Orange II in food samples after cloud point extraction using mixed micelles

Title
Determination of Orange II in food samples after cloud point extraction using mixed micelles
Authors
Keywords
-
Journal
JOURNAL OF HAZARDOUS MATERIALS
Volume 165, Issue 1-3, Pages 1124-1127
Publisher
Elsevier BV
Online
2008-11-15
DOI
10.1016/j.jhazmat.2008.10.132

Ask authors/readers for more resources

Find Funding. Review Successful Grants.

Explore over 25,000 new funding opportunities and over 6,000,000 successful grants.

Explore

Create your own webinar

Interested in hosting your own webinar? Check the schedule and propose your idea to the Peeref Content Team.

Create Now