Degradation of ochratoxin A byBacillus amyloliquefaciensASAG1

Characterization of fungal antagonistic bacilli isolated from aerial roots of banyan (Ficus benghalensis) using intact-cell MALDI-TOF mass spectrometry (ICMS)

(2013) K.V. Pathak et al.   JOURNAL OF APPLIED MICROBIOLOGY

Ochratoxin A biocontrol and biodegradation byBacillus subtilisCW 14

(2013) Lei Shi et al.   JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE

Study of the anti-sapstain fungus activity of Bacillus amyloliquefaciens CGMCC 5569 associated with Ginkgo biloba and identification of its active components

(2012) Bo Yuan et al.   BIORESOURCE TECHNOLOGY

In vitro study on the effect of Saccharomyces cerevisiae strains on growth and mycotoxin production by Aspergillus carbonarius and Fusarium graminearum

(2012) M.R. Armando et al.   INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY

A Saccharomyces cerevisiae Wine Strain Inhibits Growth and Decreases Ochratoxin A Biosynthesis by Aspergillus carbonarius and Aspergillus ochraceus

(2012) Loredana Cubaiu et al.   Toxins

An Update on Direct Genotoxicity as a Molecular Mechanism of Ochratoxin A Carcinogenicity

(2011) Annie Pfohl-Leszkowicz et al.   CHEMICAL RESEARCH IN TOXICOLOGY

Over-Expression in E. coli and Purification of the Human OCTN2 Transport Protein

(2011) Michele Galluccio et al.   MOLECULAR BIOTECHNOLOGY

Molecular Mechanism of Ochratoxin A Transport in the Kidney

(2010) Naohiko Anzai et al.   Toxins

Biodegradation of Ochratoxin A for Food and Feed Decontamination

(2010) Luís Abrunhosa et al.   Toxins