UPLC-ESI-MS/MS analysis of Sudan dyes and Para Red in food

Published 2010 View Full Article

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Title
UPLC-ESI-MS/MS analysis of Sudan dyes and Para Red in food
Authors
Keywords
-
Journal
Food Additives and Contaminants Part A-Chemistry Analysis Control Exposure & Risk Assessment
Volume 27, Issue 9, Pages 1215-1220
Publisher
Informa UK Limited
Online
2010-06-25
DOI
10.1080/19440049.2010.483600
References
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