Biotechnology for the production of essential oils, flavours and volatile isolates. A review.

Title
Biotechnology for the production of essential oils, flavours and volatile isolates. A review.
Authors
Keywords
-
Journal
FLAVOUR AND FRAGRANCE JOURNAL
Volume 25, Issue 5, Pages 367-386
Publisher
Wiley
Online
2010-05-12
DOI
10.1002/ffj.1996

Ask authors/readers for more resources

Add your recorded webinar

Do you already have a recorded webinar? Grow your audience and get more views by easily listing your recording on Peeref.

Upload Now

Become a Peeref-certified reviewer

The Peeref Institute provides free reviewer training that teaches the core competencies of the academic peer review process.

Get Started