Positional distribution assessment of essential fatty acids in several fats and oils including plant, fish, and microbial sources and subcutaneous fat of Galician horse

Common mistakes about fatty acids identification by gas–liquid chromatography

(2014) José Luis Guil-Guerrero   JOURNAL OF FOOD COMPOSITION AND ANALYSIS

Positional distribution of fatty acids on hoki and tuna oil triglycerides by pancreatic lipase and13C NMR analysis

(2013) Tengku Mohamad Tengku-Rozaina et al.   EUROPEAN JOURNAL OF LIPID SCIENCE AND TECHNOLOGY

Coordinate changes in gene expression and triacylglycerol composition in the developing seeds of oilseed rape (Brassica napus) and turnip rape (Brassica rapa)

(2013) Anssi L. Vuorinen et al.   FOOD CHEMISTRY

New seed oils of Boraginaceae rich in stearidonic and gamma-linolenic acids from the Maghreb region

(2013) José Luis Guil-Guerrero et al.   JOURNAL OF FOOD COMPOSITION AND ANALYSIS

Restricted-Range Boraginaceae Species Constitute Potential Sources of Valuable Fatty Acids

(2013) José Luis Guil-Guerrero et al.   JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY

Ethnic variation in the activity of lipid desaturases and their relationships with cardiovascular risk factors in control women and an at-risk group with previous gestational diabetes mellitus: a cross-sectional study

(2013) Robert G Gray et al.   Lipids in Health and Disease

Accumulation patterns of some seed oil components from wild sources of Turkey

(2012) Tamer Özcan   NATURAL PRODUCT RESEARCH

Changes in consumption of omega-3 and omega-6 fatty acids in the United States during the 20th century

(2011) Tanya L Blasbalg et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Preparation of stearidonic acid-enriched triacylglycerols from Echium plantagineum seed oil

(2010) Miguel Á. Rincón-Cervera et al.   EUROPEAN JOURNAL OF LIPID SCIENCE AND TECHNOLOGY

Physiological and developmental regulation of seed oil production

(2010) Sébastien Baud et al.   PROGRESS IN LIPID RESEARCH

Effect of Latitude and Weather Conditions on the Regioisomer Compositions of α- and γ-Linolenoyldilinoleoylglycerol in Currant Seed Oils

(2009) Heidi M. Leskinen et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Differentiation of Fish Oils According to Species by 13C-NMR Regiospecific Analyses of Triacyglycerols

(2009) Inger B. Standal et al.   JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY

Quantitation of alpha-linolenic acid elongation to eicosapentaenoic and docosahexaenoic acid as affected by the ratio of n6/n3 fatty acids

(2009) Kerstin Harnack et al.   Nutrition & Metabolism

The roles of long-chain polyunsaturated fatty acids in pregnancy, lactation and infancy: review of current knowledge and consensus recommendations

(2008) Berthold Koletzko et al.   JOURNAL OF PERINATAL MEDICINE

Synthesis of 2-monoacylglycerols rich in polyunsaturated fatty acids by ethanolysis of fish oil catalyzed by 1,3 specific lipases

(2008) María del Mar Muñío et al.   PROCESS BIOCHEMISTRY