An Overview of Recent Developments and Some R&D Challenges Related to Drying of Foods
Published 2011 View Full Article
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Title
An Overview of Recent Developments and Some R&D Challenges Related to Drying of Foods
Authors
Keywords
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Journal
DRYING TECHNOLOGY
Volume 29, Issue 12, Pages 1343-1357
Publisher
Informa UK Limited
Online
2011-07-23
DOI
10.1080/07373937.2011.594378
References
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