Converting Nitrogen into Protein—Beyond 6.25 and Jones' Factors

Published 2008 View Full Article

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Title
Converting Nitrogen into Protein—Beyond 6.25 and Jones' Factors
Authors
Keywords
-
Journal
CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION
Volume 48, Issue 2, Pages 177-184
Publisher
Informa UK Limited
Online
2008-02-15
DOI
10.1080/10408390701279749

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