Microbial biosynthesis and secretion ofl-malic acid and its applications

Process characterization and influence of alternative carbon sources and carbon-to-nitrogen ratio on organic acid production by Aspergillus oryzae DSM1863

(2014) Katrin Ochsenreither et al.   APPLIED MICROBIOLOGY AND BIOTECHNOLOGY

Physiological characterization of the high malic acid-producing Aspergillus oryzae strain 2103a-68

(2014) Christoph Knuf et al.   APPLIED MICROBIOLOGY AND BIOTECHNOLOGY

Investigation of Malic Acid Production in Aspergillus oryzae under Nitrogen Starvation Conditions

(2013) Christoph Knuf et al.   APPLIED AND ENVIRONMENTAL MICROBIOLOGY

Overproduction of poly(β-malic acid) (PMA) from glucose by a novel Aureobasidium sp. P6 strain isolated from mangrove system

(2013) Yan Ma et al.   APPLIED MICROBIOLOGY AND BIOTECHNOLOGY

Calcium malate overproduction by Penicillium viticola 152 using the medium containing corn steep liquor

(2013) Ibrar Khan et al.   APPLIED MICROBIOLOGY AND BIOTECHNOLOGY

Metabolic engineering of Aspergillus oryzae NRRL 3488 for increased production of l-malic acid

(2013) Stephen H. Brown et al.   APPLIED MICROBIOLOGY AND BIOTECHNOLOGY

High-level production of calcium malate from glucose by Penicillium sclerotiorum K302

(2013) Zhi-Peng Wang et al.   BIORESOURCE TECHNOLOGY

Production of polymalic acid and malic acid byAureobasidium pullulansfermentation and acid hydrolysis

(2013) Xiang Zou et al.   BIOTECHNOLOGY AND BIOENGINEERING

Metabolic engineering of Torulopsis glabrata for malate production

(2013) Xiulai Chen et al.   METABOLIC ENGINEERING

Optimized extraction of calcium malate from eggshell treated by PEF and an absorption assessment in vitro

(2012) Songyi Lin et al.   INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES

Improving the safety and shelf-life of orange and mango juices using Panax ginseng, malic acid and potassium sorbate

(2012) Rosa Raybaudi-Massilia et al.   Journal fur Verbraucherschutz und Lebensmittelsicherheit-Journal of Consumer Protection and Food Safety

Characteristics of the high malic acid production mechanism in Saccharomyces cerevisiae sake yeast strain No. 28

(2012) Shunichi Nakayama et al.   JOURNAL OF BIOSCIENCE AND BIOENGINEERING

Direct conversion of glucose to malate by synthetic metabolic engineering

(2012) Xiaoting Ye et al.   JOURNAL OF BIOTECHNOLOGY

Continuous synthesis of l-malic acid using whole-cell microreactor

(2012) Gorazd Stojkovič et al.   PROCESS BIOCHEMISTRY

Engineered Bacillus subtilis 168 produces l-malate by heterologous biosynthesis pathway construction and lactate dehydrogenase deletion

(2012) Li Mu et al.   WORLD JOURNAL OF MICROBIOLOGY & BIOTECHNOLOGY

High-level production of poly (β-l-malic acid) with a new isolated Aureobasidium pullulans strain

(2011) Huili Zhang et al.   APPLIED MICROBIOLOGY AND BIOTECHNOLOGY

Malic acid production from thin stillage by Aspergillus species

(2011) Thomas P. West   BIOTECHNOLOGY LETTERS

l-Malate Production by Metabolically EngineeredEscherichiacoli

(2010) X. Zhang et al.   APPLIED AND ENVIRONMENTAL MICROBIOLOGY

Key Process Conditions for Production of C4 Dicarboxylic Acids in Bioreactor Batch Cultures of an Engineered Saccharomyces cerevisiae Strain

(2009) R. M. Zelle et al.   APPLIED AND ENVIRONMENTAL MICROBIOLOGY

Production of l-malic acid with fixation of HCO3− by malic enzyme-catalyzed reaction based on regeneration of coenzyme on electrode modified by layer-by-layer self-assembly method

(2009) Haitao Zheng et al.   JOURNAL OF BIOSCIENCE AND BIOENGINEERING

Malic Acid Production by Saccharomyces cerevisiae: Engineering of Pyruvate Carboxylation, Oxaloacetate Reduction, and Malate Export

(2008) R. M. Zelle et al.   APPLIED AND ENVIRONMENTAL MICROBIOLOGY

Metabolic engineering of Escherichia coli for the production of malic acid

(2008) Soo Yun Moon et al.   BIOCHEMICAL ENGINEERING JOURNAL

Microbial production of organic acids: expanding the markets

(2008) Michael Sauer et al.   TRENDS IN BIOTECHNOLOGY