Ile-Pro-Pro and Val-Pro-Pro Tripeptide-Containing Milk Product has Acute Blood Pressure Lowering Effects in Mildly Hypertensive Subjects

Humanin vivostudy of the renin-angiotensin-aldosterone system and the sympathetic activity after 8 weeks daily intake of fermented milk

(2010) Lotte Usinger et al.   CLINICAL PHYSIOLOGY AND FUNCTIONAL IMAGING

Long-term intervention with Lactobacillus helveticus fermented milk reduces augmentation index in hypertensive subjects

(2010) T Jauhiainen et al.   EUROPEAN JOURNAL OF CLINICAL NUTRITION

Biological effects of casein-derived tripeptide powders are not affected by fermentation process

(2009) Pauliina Jäkälä et al.   INTERNATIONAL DAIRY JOURNAL

A new oscillometric method for assessment of arterial stiffness: comparison with tonometric and piezo-electronic methods

(2009) Johannes Baulmann et al.   JOURNAL OF HYPERTENSION

Activities of Angiotensin-Converting Enzymes ACE1 and ACE2 and Inhibition by Bioactive Peptides in Porcine Ocular Tissues

(2009) Satu Luhtala et al.   JOURNAL OF OCULAR PHARMACOLOGY AND THERAPEUTICS

Casein-derived bioactive tripeptides Ile-Pro-Pro and Val-Pro-Pro attenuate the development of hypertension and improve endothelial function in salt-loaded Goto–Kakizaki rats

(2009) Pauliina Jäkälä et al.   Journal of Functional Foods

Antihypertensive and cholesterol-lowering effects of a spread containing bioactive peptides IPP and VPP and plant sterols

(2009) A.M. Turpeinen et al.   Journal of Functional Foods

Effect of peptides derived from food proteins on blood pressure: a meta-analysis of randomized controlled trials

(2009) Are Hugo Pripp   Food & Nutrition Research

Enzymatically hydrolyzed lactotripeptides do not lower blood pressure in mildly hypertensive subjects

(2008) Kim van der Zander et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Lactotripeptides do not lower ambulatory blood pressure in untreated whites: results from 2 controlled multicenter crossover studies

(2008) Linda AJ van Mierlo et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Plant stanol ester consumption and arterial elasticity and endothelial function

(2008) Olli T. Raitakari et al.   BRITISH JOURNAL OF NUTRITION

Valsartan Improves Arterial Stiffness in Type 2 Diabetes Independently of Blood Pressure Lowering

(2008) Janaka Karalliedde et al.   HYPERTENSION

Fermented lactotripeptides-containing milk lowers daytime blood pressure in high normal-to-mild hypertensive subjects

(2008) K van der Zander et al.   JOURNAL OF HUMAN HYPERTENSION

Effect of milk tripeptides on blood pressure: A meta-analysis of randomized controlled trials

(2008) Jia-Ying Xu et al.   NUTRITION

Lactotripeptides Show No Effect on Human Blood Pressure

(2007) Mariëlle F. Engberink et al.   HYPERTENSION