Bioconversion enhancement of conjugated linoleic acid by Lactobacillus plantarum using the culture media manipulation and numerical optimization

Synthesis of conjugated linoleic acid by the linoleate isomerase complex in food-derived lactobacilli

(2014) B. Yang et al.   JOURNAL OF APPLIED MICROBIOLOGY

Ultrasound-assisted formation of the canthaxanthin emulsions stabilized by arabic and xanthan gums

(2013) Seyed Mohammad Taghi Gharibzahedi et al.   CARBOHYDRATE POLYMERS

Optimal culture conditions for producing conjugated linoleic acid in skim-milk by co-culture of different Lactobacillus strains

(2012) Shuhong Ye et al.   ANNALS OF MICROBIOLOGY

Appraisal of Conjugated Linoleic Acid Production by Probiotic Potential of Pediococcus spp. GS4

(2012) Vinay Dubey et al.   APPLIED BIOCHEMISTRY AND BIOTECHNOLOGY

Structural investigation and response surface optimisation for improvement of kefiran production yield from a low-cost culture medium

(2012) Mehran Ghasemlou et al.   FOOD CHEMISTRY

High efficiency canthaxanthin production by a novel mutant isolated from Dietzia natronolimnaea HS-1 using central composite design analysis

(2012) Seyed Mohammad Taghi Gharibzahedi et al.   INDUSTRIAL CROPS AND PRODUCTS

Effect of incubation conditions and possible intestinal nutrients on cis-9, trans-11 conjugated linoleic acid production by Lactobacillus acidophilus F0221

(2012) Jingyan Li et al.   INTERNATIONAL DAIRY JOURNAL

Conjugated Linoleic Acid Conversion by Six Lactobacillus plantarum Strains Cultured in MRS Broth Supplemented with Sunflower Oil and Soymilk

(2012) Haiping Li et al.   JOURNAL OF FOOD SCIENCE

Production of Conjugated Linoleic Acid By Whole-Cell ofLactobacillus PlantarumA6-1F

(2011) Hong-wei Zhao et al.   BIOTECHNOLOGY & BIOTECHNOLOGICAL EQUIPMENT

Production of conjugated linoleic acids by Lactobacillus plantarum strains isolated from naturally fermented Chinese pickles

(2011) Pei Liu et al.   Journal of Zhejiang University-SCIENCE B

Optimization of a reconstituted skim milk based medium for enhanced CLA production by bifidobacteria

(2009) A.A. Hennessy et al.   JOURNAL OF APPLIED MICROBIOLOGY

Prevention of free fatty acid-induced hepatic lipotoxicity by 18β-glycyrrhetinic acid through lysosomal and mitochondrial pathways

(2008) Xudong Wu et al.   HEPATOLOGY

Conjugated linoleic acid producing potential of lactobacilli isolated from the rumen of cattle

(2008) Anil K. Puniya et al.   JOURNAL OF INDUSTRIAL MICROBIOLOGY & BIOTECHNOLOGY