Ultrasound-assisted formation of the canthaxanthin emulsions stabilized by arabic and xanthan gums

Title
Ultrasound-assisted formation of the canthaxanthin emulsions stabilized by arabic and xanthan gums
Authors
Keywords
-
Journal
CARBOHYDRATE POLYMERS
Volume 96, Issue 1, Pages 21-30
Publisher
Elsevier BV
Online
2013-04-02
DOI
10.1016/j.carbpol.2013.03.085

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