Effect of Bifidobacterium lactis HN019 on inflammatory markers and oxidative stress in subjects with and without the metabolic syndrome

Prebiotics, Prosynbiotics and Synbiotics: Can They Reduce Plasma Oxidative Stress Parameters? A Systematic Review

(2017) Amin Salehi-Abargouei et al.   Probiotics and Antimicrobial Proteins

Immunomodulation and nitric oxide restoration by a probiotic and its activity in gut and peritoneal macrophages in diabetic rats

(2016) Fabiane R. Maciel et al.   CLINICAL NUTRITION

Beneficial effects of Bifidobacterium lactis on lipid profile and cytokines in patients with metabolic syndrome: A randomized trial. Effects of probiotics on metabolic syndrome

(2016) Luciana Jesus Bernini et al.   NUTRITION

Impact of personalized diet and probiotic supplementation on inflammation, nutritional parameters and intestinal microbiota – The “RISTOMED project”: Randomized controlled trial in healthy older people

(2015) Luzia Valentini et al.   CLINICAL NUTRITION

The role of probiotics on each component of the metabolic syndrome and other cardiovascular risks

(2015) Bruna Miglioranza Scavuzzi et al.   EXPERT OPINION ON THERAPEUTIC TARGETS

Transcriptional Modulation of Intestinal Innate Defense/Inflammation Genes by Preterm Infant Microbiota in a Humanized Gnotobiotic Mouse Model

(2015) Lei Lu et al.   PLoS One

Modulation of Gut Microbiota in the Management of Metabolic Disorders: The Prospects and Challenges

(2014) Omotayo Erejuwa et al.   INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES

Probiotics (VSL#3) Prevent Endothelial Dysfunction in Rats with Portal Hypertension: Role of the Angiotensin System

(2014) Sherzad K. Rashid et al.   PLoS One

Lactobacillus rhamnosus GG improves insulin sensitivity and reduces adiposity in high-fat diet-fed mice through enhancement of adiponectin production

(2013) Sun-Woo Kim et al.   BIOCHEMICAL AND BIOPHYSICAL RESEARCH COMMUNICATIONS

Age, Homocysteine, and Oxidative Stress: Relation to Hypertension and Type 2 Diabetes Mellitus

(2013) Ligia J Dominguez et al.   JOURNAL OF THE AMERICAN COLLEGE OF NUTRITION

Beneficial effects of Lactobacillus plantarum on glycemia and homocysteine levels in postmenopausal women with metabolic syndrome

(2013) Fabíola Málaga Barreto et al.   NUTRITION

The Role of Gut Microbiota on Insulin Resistance

(2013) Andrea Caricilli et al.   Nutrients

Effect of Daily Consumption of Probiotic Yogurt on Oxidative Stress in Pregnant Women: A Randomized Controlled Clinical Trial

(2012) Zatollah Asemi et al.   ANNALS OF NUTRITION AND METABOLISM

Blood pressure decrease with ingestion of a soya product (kinako) or fish oil in women with the metabolic syndrome: role of adiponectin and nitric oxide

(2012) Andréa Name Colado Simão et al.   BRITISH JOURNAL OF NUTRITION

Reactive Oxygen Production Induced by the Gut Microbiota: Pharmacotherapeutic Implications

(2012) R. M. Jones et al.   CURRENT MEDICINAL CHEMISTRY

Probiotics, their health benefits and applications for developing healthier foods: a review

(2012) Ravinder Nagpal et al.   FEMS MICROBIOLOGY LETTERS

The potential of bifidobacteria as a source of natural folate

(2012) M.R. D’Aimmo et al.   JOURNAL OF APPLIED MICROBIOLOGY

The gut microbiota, obesity and insulin resistance

(2012) Jian Shen et al.   MOLECULAR ASPECTS OF MEDICINE

Metabolic diseases and pro- and prebiotics: Mechanistic insights

(2012) Yukiko K Nakamura et al.   Nutrition & Metabolism

Evaluation of Oxidative Stress in Overweight Subjects With or Without Metabolic Syndrome

(2012) Danielle Venturini et al.   Obesity

The pro- and anti-inflammatory properties of the cytokine interleukin-6

(2011) Jürgen Scheller et al.   BIOCHIMICA ET BIOPHYSICA ACTA-MOLECULAR CELL RESEARCH

Immunological and biochemical parameters of patients with metabolic syndrome and the participation of oxidative and nitroactive stress

(2011) A.N.C. Simão et al.   BRAZILIAN JOURNAL OF MEDICAL AND BIOLOGICAL RESEARCH

Antioxidant effects of fermented sea tangle (Laminaria japonica) by Lactobacillus brevis BJ20 in individuals with high level of γ-GT: A randomized, double-blind, and placebo-controlled clinical study

(2011) Young Mi Kang et al.   FOOD AND CHEMICAL TOXICOLOGY

Probiotic yogurt improves antioxidant status in type 2 diabetic patients

(2011) Hanie S. Ejtahed et al.   NUTRITION

Regulation of abdominal adiposity by probiotics (Lactobacillus gasseri SBT2055) in adults with obese tendencies in a randomized controlled trial

(2010) Y Kadooka et al.   EUROPEAN JOURNAL OF CLINICAL NUTRITION

Adiponectin in insulin resistance: lessons from translational research

(2009) Florencia Ziemke et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Mood and gut feelings

(2009) Paul Forsythe et al.   BRAIN BEHAVIOR AND IMMUNITY

The major inflammatory mediator interleukin-6 and obesity

(2009) Katalin Eder et al.   INFLAMMATION RESEARCH

Probiotics Reduce the Inflammatory Response Induced by a High-Fat Diet in the Liver of Young Rats

(2009) Emanuela Esposito et al.   JOURNAL OF NUTRITION

Serum nitric oxide metabolites in subjects with metabolic syndrome

(2008) Saleh Zahedi Asl et al.   CLINICAL BIOCHEMISTRY

Vascular effects of adiponectin: molecular mechanisms and potential therapeutic intervention

(2008) Weidong Zhu et al.   CLINICAL SCIENCE

The Metabolic Syndrome

(2008) Marc-Andre Cornier et al.   ENDOCRINE REVIEWS