Dietary intake of cod protein beneficially affects concentrations of urinary markers of kidney function and results in lower urinary loss of amino acids in obese Zucker fa/fa rats

Diets containing salmon fillet delay development of high blood pressure and hyperfusion damage in kidneys in obese Zucker fa/fa rats

(2018) Linn A. Vikøren et al.   Journal of the American Society of Hypertension

Hydrolyzed proteins from herring and salmon rest raw material contain peptide motifs with angiotensin-I converting enzyme inhibitors and resulted in lower urine concentrations of protein, cystatin C and glucose when fed to obese Zucker fa/fa rats

(2018) Aslaug Drotningsvik et al.   NUTRITION RESEARCH

Current protein intake in America: analysis of the National Health and Nutrition Examination Survey, 2003–2004

(2018) Victor L Fulgoni   AMERICAN JOURNAL OF CLINICAL NUTRITION

Combined Measurement of 6 Fat-Soluble Vitamins and 26 Water-Soluble Functional Vitamin Markers and Amino Acids in 50 μL of Serum or Plasma by High-Throughput Mass Spectrometry

(2016) Øivind Midttun et al.   ANALYTICAL CHEMISTRY

Obesity-related glomerulopathy: clinical and pathologic characteristics and pathogenesis

(2016) Vivette D. D'Agati et al.   Nature Reviews Nephrology

Dietary creatine supplementation during pregnancy: a study on the effects of creatine supplementation on creatine homeostasis and renal excretory function in spiny mice

(2015) Stacey J. Ellery et al.   AMINO ACIDS

A low dietary intake of cod protein is sufficient to increase growth, improve serum and tissue fatty acid compositions, and lower serum postprandial glucose and fasting non-esterified fatty acid concentrations in obese Zucker fa/fa rats

(2014) Aslaug Drotningsvik et al.   EUROPEAN JOURNAL OF NUTRITION

Cardiovascular disease, chronic kidney disease, and diabetes mortality burden of cardiometabolic risk factors from 1980 to 2010: a comparative risk assessment

(2014)   Lancet Diabetes & Endocrinology

Identification of biomarkers for intake of protein from meat, dairy products and grains: a controlled dietary intervention study

(2013) Wieke Altorf-van der Kuil et al.   BRITISH JOURNAL OF NUTRITION

High-throughput, low-volume, multianalyte quantification of plasma metabolites related to one-carbon metabolism using HPLC-MS/MS

(2012) Øivind Midttun et al.   ANALYTICAL AND BIOANALYTICAL CHEMISTRY

A randomised study on the effects of fish protein supplement on glucose tolerance, lipids and body composition in overweight adults

(2012) Linn A. Vikøren et al.   BRITISH JOURNAL OF NUTRITION

Urinary cystatin C as a biomarker for diabetic nephropathy and its immunohistochemical localization in kidney in Zucker diabetic fatty (ZDF) rats

(2012) Yuko Togashi et al.   EXPERIMENTAL AND TOXICOLOGIC PATHOLOGY

Biological activities and potential health benefits of bioactive peptides derived from marine organisms

(2012) Dai-Hung Ngo et al.   INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES

Obesity and Diabetic Kidney Disease

(2012) Christine Maric-Bilkan   MEDICAL CLINICS OF NORTH AMERICA

Consumption of long-chain n-3 PUFA, α-linolenic acid and fish is associated with the prevalence of chronic kidney disease

(2011) Bamini Gopinath et al.   BRITISH JOURNAL OF NUTRITION

Differential effects of various fish proteins in altering body weight, adiposity, inflammatory status, and insulin sensitivity in high-fat–fed rats

(2011) Geneviève Pilon et al.   METABOLISM-CLINICAL AND EXPERIMENTAL

Urinary Cystatin C as a Potential Risk Marker for Cardiovascular Disease and Chronic Kidney Disease in Patients with Obesity and Metabolic Syndrome

(2010) N. Satoh-Asahara et al.   Clinical Journal of the American Society of Nephrology

Amino acid and protein metabolism in the human kidney and in patients with chronic kidney disease

(2010) Giacomo Garibotto et al.   CLINICAL NUTRITION

Kidney Injury Molecule-1 Expression in Rat Proximal Tubule after Treatment with Segment-Specific Nephrotoxicants

(2010) Arianna Chiusolo et al.   TOXICOLOGIC PATHOLOGY

KDOQI Clinical Practice Guideline for Nutrition in Children with CKD: 2008 Update

(2009) National Kidney Foundation   AMERICAN JOURNAL OF KIDNEY DISEASES

Fish protein hydrolysate elevates plasma bile acids and reduces visceral adipose tissue mass in rats

(2009) Bjørn Liaset et al.   BIOCHIMICA ET BIOPHYSICA ACTA-MOLECULAR AND CELL BIOLOGY OF LIPIDS

Experimental rat models to study the metabolic syndrome

(2009) Amaya Aleixandre de Artiñano et al.   BRITISH JOURNAL OF NUTRITION

The mechanism of the cholesterol-lowering effect of water-insoluble fish protein in ovariectomised rats

(2009) Masaki Kato et al.   BRITISH JOURNAL OF NUTRITION

Overweight, Obesity and Chronic Kidney Disease

(2009) Stephen M.S. Ting et al.   NEPHRON CLINICAL PRACTICE

Quantitative profiling of biomarkers related to B-vitamin status, tryptophan metabolism and inflammation in human plasma by liquid chromatography/tandem mass spectrometry

(2009) Øivind Midttun et al.   RAPID COMMUNICATIONS IN MASS SPECTROMETRY

Association between obesity and kidney disease: A systematic review and meta-analysis

(2007) Y. Wang et al.   KIDNEY INTERNATIONAL

Urinary biomarkers in the early diagnosis of acute kidney injury

(2007) W.K. Han et al.   KIDNEY INTERNATIONAL