Dietary n-3 PUFA affect lipid metabolism and tissue function-related genes in bovine muscle

Genes associated with long-chain omega-3 fatty acids in bovine skeletal muscle

(2011) R. Perez et al.   JOURNAL OF APPLIED GENETICS

Dietary n-3 Fatty Acids Significantly Suppress Lipogenesis in Bovine Muscle and Adipose Tissue: A Functional Genomics Approach

(2011) Beate Hiller et al.   LIPIDS

Dietary omega-3 fatty acid supplementation increases the rate of muscle protein synthesis in older adults: a randomized controlled trial

(2010) Gordon I Smith et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Effect of dietary fatty acids on expression of lipogenic enzymes and fatty acid profile in tissues of bulls

(2010) A. Herdmann et al.   Animal

Construction of a genetic linkage map for silver carp (Hypophthalmichthys molitrix)

(2010) L. Zhang et al.   ANIMAL GENETICS

Effect of Dietaryn-3 andn-6 PUFA on Lipid Composition of Different Tissues of German Holstein Bulls and the Fate of Bioactive Fatty Acids during Processing

(2010) Andrea Herdmann et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Longissimus muscle transcriptome profiles related to carcass and meat quality traits in fresh meat Piétrain carcasses1

(2010) M. F. W. te Pas et al.   JOURNAL OF ANIMAL SCIENCE

Effects of bovine fatty acid synthase, stearoyl-coenzyme A desaturase, sterol regulatory element-binding protein 1, and growth hormone gene polymorphisms on fatty acid composition and carcass traits in Japanese Black cattle1

(2010) T. Matsuhashi et al.   JOURNAL OF ANIMAL SCIENCE

Metabolic switching of human myotubes is improved by n-3 fatty acids

(2010) N. P. Hessvik et al.   JOURNAL OF LIPID RESEARCH

Association analyses of single nucleotide polymorphisms in the LEP and SCD1 genes on the fatty acid profile of muscle fat in Simmental bulls

(2010) L. Orrù et al.   MEAT SCIENCE

Intramuscular fat content in meat-producing animals: development, genetic and nutritional control, and identification of putative markers

(2009) J. F. Hocquette et al.   Animal

PAT proteins, an ancient family of lipid droplet proteins that regulate cellular lipid stores

(2009) Perry E. Bickel et al.   BIOCHIMICA ET BIOPHYSICA ACTA-MOLECULAR AND CELL BIOLOGY OF LIPIDS

Relationship between the expression of key lipogenic enzymes, fatty acid composition, and intramuscular fat content of Limousin and Aberdeen Angus cattle

(2009) Rebecca E. Ward et al.   Livestock Science

Effect of level and duration of dietary n-3 polyunsaturated fatty acid supplementation on the transcriptional regulation of Δ9-desaturase in muscle of beef cattle1

(2008) S. M. Waters et al.   JOURNAL OF ANIMAL SCIENCE

Gene expression patterns during intramuscular fat development in cattle1

(2008) Y. H. Wang et al.   JOURNAL OF ANIMAL SCIENCE

Meat quality and fatty acid composition of lipids in muscle and fatty tissue of Skudde lambs fed grass versus concentrate

(2007) Karin Nuernberg et al.   SMALL RUMINANT RESEARCH