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Title
Methionine production—a critical review
Authors
Keywords
Methionine, Fermentation, Analytical methods, Sulfur balance, World market, Manufacturers
Journal
APPLIED MICROBIOLOGY AND BIOTECHNOLOGY
Volume 98, Issue 24, Pages 9893-9914
Publisher
Springer Nature
Online
2014-11-15
DOI
10.1007/s00253-014-6156-y
References
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