Optimization of fermentation medium for triterpenoid production from Antrodia camphorata ATCC 200183 using artificial intelligence-based techniques

Biotechnological production and application of ganoderic acids

(2010) Jun-Wei Xu et al.   APPLIED MICROBIOLOGY AND BIOTECHNOLOGY

Analgesic Effects and the Mechanisms of Anti-inflammation of Ergostatrien-3β-ol from Antrodia camphorata Submerged Whole Broth in Mice

(2010) Guan-Jhong Huang et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Quality evaluation of mycelial Antrodia camphorata using high-performance liquid chromatography (HPLC) coupled with diode array detector and mass spectrometry (DAD-MS)

(2010) Sandy Zhao et al.   Chinese Medicine

Optimization of actinomycin V production by Streptomyces triostinicus using artificial neural network and genetic algorithm

(2009) Vineeta Singh et al.   APPLIED MICROBIOLOGY AND BIOTECHNOLOGY

Improvement of a two-stage fermentation process for docosahexaenoic acid production by Aurantiochytrium limacinum SR21 applying statistical experimental designs and data analysis

(2009) Silvina Mariana Rosa et al.   BIORESOURCE TECHNOLOGY

Effective diffusivities and mass fluxes in fungal biopellets

(2009) A. Hille et al.   BIOTECHNOLOGY AND BIOENGINEERING

Effect of oxygen concentration in gas phase on sporulation and individual ganoderic acids accumulation in liquid static culture of Ganoderma lucidum

(2009) Wen-Xian Zhang et al.   JOURNAL OF BIOSCIENCE AND BIOENGINEERING

Media optimization for biosurfactant production by Rhodococcus erythropolis MTCC 2794: artificial intelligence versus a statistical approach

(2009) Moumita P. Pal et al.   JOURNAL OF INDUSTRIAL MICROBIOLOGY & BIOTECHNOLOGY

The morphological and physiological evolution of Aspergillus terreus mycelium in the submerged culture and its relation to the formation of secondary metabolites

(2009) M. Bizukojc et al.   WORLD JOURNAL OF MICROBIOLOGY & BIOTECHNOLOGY

Comparison of artificial neural network (ANN) and response surface methodology (RSM) in fermentation media optimization: Case study of fermentative production of scleroglucan

(2008) Kiran M. Desai et al.   BIOCHEMICAL ENGINEERING JOURNAL

Artificial intelligence based optimization of exocellular glucansucrase production from Leuconostoc dextranicum NRRL B-1146

(2008) Angad Singh et al.   BIORESOURCE TECHNOLOGY

Optimization of Fermentation Parameters for Higher Lovastatin Production in Red Mold Rice through Co-culture of Monascus purpureus and Monascus ruber

(2008) Bibhu Prasad Panda et al.   Food and Bioprocess Technology

Niuchangchih (Antrodia camphorata) and its potential in treating liver diseases

(2008) Zong-Hua Ao et al.   JOURNAL OF ETHNOPHARMACOLOGY

Medium factor optimization and fermentation kinetics for phenazine-1-carboxylic acid production byPseudomonas sp. M18G

(2007) Li He et al.   BIOTECHNOLOGY AND BIOENGINEERING