Improvement of l-lactic acid production by osmotic-tolerant mutant of Lactobacillus casei at high temperature

Published 2010 View Full Article

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Title
Improvement of l-lactic acid production by osmotic-tolerant mutant of Lactobacillus casei at high temperature
Authors
Keywords
-
Journal
APPLIED MICROBIOLOGY AND BIOTECHNOLOGY
Volume 89, Issue 1, Pages 73-78
Publisher
Springer Nature
Online
2010-09-20
DOI
10.1007/s00253-010-2868-9

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