Determination of eight artificial sweeteners in wastewater by hydrophilic interaction liquid chromatography-tandem mass spectrometry

Artificial sweeteners—a recently recognized class of emerging environmental contaminants: a review

(2012) Frank T. Lange et al.   ANALYTICAL AND BIOANALYTICAL CHEMISTRY

Artificial sweeteners as emerging pollutants in the environment: analytical methodologies and environmental impact

(2012) Maroula G. Kokotou et al.   Analytical Methods

Stability considerations of aspartame in the direct analysis of artificial sweeteners in water samples using high-performance liquid chromatography–tandem mass spectrometry (HPLC–MS/MS)

(2012) Jean-Daniel Berset et al.   CHEMOSPHERE

Behavior and Retention Models of Melamine and Its Hydrolysis Products

(2012) Maroula G. Kokotou et al.   CHROMATOGRAPHIA

Determination of artificial sweeteners in water samples by solid-phase extraction and liquid chromatography–tandem mass spectrometry

(2012) Edgar Y. Ordóñez et al.   JOURNAL OF CHROMATOGRAPHY A

A novel solid-phase extraction for the concentration of sweeteners in water and analysis by ion-pair liquid chromatography–triple quadrupole mass spectrometry

(2012) Zhiwei Gan et al.   JOURNAL OF CHROMATOGRAPHY A

Hydrophilic interaction chromatography

(2012) Mariana Roberto Gama et al.   TRAC-TRENDS IN ANALYTICAL CHEMISTRY

Stationary and mobile phases in hydrophilic interaction chromatography: a review

(2011) Pavel Jandera   ANALYTICA CHIMICA ACTA

Determination of nine high-intensity sweeteners in various foods by high-performance liquid chromatography with mass spectrometric detection

(2011) Agata Zygler et al.   ANALYTICAL AND BIOANALYTICAL CHEMISTRY

Water Analysis: Emerging Contaminants and Current Issues

(2011) Susan D. Richardson et al.   ANALYTICAL CHEMISTRY

Retention and selectivity of stationary phases for hydrophilic interaction chromatography

(2011) Yong Guo et al.   JOURNAL OF CHROMATOGRAPHY A

A revisit to the retention mechanism of hydrophilic interaction liquid chromatography using model organic compounds

(2011) Andreas E. Karatapanis et al.   JOURNAL OF CHROMATOGRAPHY A

Artificial sweeteners as potential tracers in groundwater in urban environments

(2011) Dale R. Van Stempvoort et al.   JOURNAL OF HYDROLOGY

Occurrence and suitability of sucralose as an indicator compound of wastewater loading to surface waters in urbanized regions

(2011) Joan Oppenheimer et al.   WATER RESEARCH

Determination of isoascorbic acid in fish tissue by hydrophilic interaction liquid chromatography–ultraviolet detection

(2010) Spyros Drivelos et al.   ANALYTICAL AND BIOANALYTICAL CHEMISTRY

Physical properties and structure of fine core–shell particles used as packing materials for chromatography

(2010) Fabrice Gritti et al.   JOURNAL OF CHROMATOGRAPHY A

Analysis of sucralose and other sweeteners in water and beverage samples by liquid chromatography/time-of-flight mass spectrometry

(2010) Imma Ferrer et al.   JOURNAL OF CHROMATOGRAPHY A

Understanding consumption-related sucralose emissions — A conceptual approach combining substance-flow analysis with sampling analysis

(2010) Tina-Simone Schmid Neset et al.   SCIENCE OF THE TOTAL ENVIRONMENT

Retention behaviour of some high-intensity sweeteners on different SPE sorbents

(2010) Agata Zygler et al.   TALANTA

Performance of conventional multi-barrier drinking water treatment plants for the removal of four artificial sweeteners

(2010) Marco Scheurer et al.   WATER RESEARCH

Analysis and occurrence of seven artificial sweeteners in German waste water and surface water and in soil aquifer treatment (SAT)

(2009) Marco Scheurer et al.   ANALYTICAL AND BIOANALYTICAL CHEMISTRY

Ubiquitous Occurrence of the Artificial Sweetener Acesulfame in the Aquatic Environment: An Ideal Chemical Marker of Domestic Wastewater in Groundwater

(2009) Ignaz J. Buerge et al.   ENVIRONMENTAL SCIENCE & TECHNOLOGY

Simultaneous Determination of Nonnutritive Sweeteners in Foods by HPLC/ESI-MS

(2009) Da-jin Yang et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

The acetonitrile shortage: Is reversed HILIC with water an alternative for the analysis of highly polar ionizable solutes?

(2009) Alberto dos Santos Pereira et al.   JOURNAL OF SEPARATION SCIENCE

Occurrence of the artificial sweetener sucralose in coastal and marine waters of the United States

(2009) Ralph N. Mead et al.   MARINE CHEMISTRY

Analytical methodologies for determination of artificial sweeteners in foodstuffs

(2009) Agata Zygler et al.   TRAC-TRENDS IN ANALYTICAL CHEMISTRY

Sucralose screening in European surface waters using a solid-phase extraction-liquid chromatography–triple quadrupole mass spectrometry method

(2008) Robert Loos et al.   JOURNAL OF CHROMATOGRAPHY A

Impact of column temperature and mobile phase components on selectivity of hydrophilic interaction chromatography (HILIC)

(2008) Zhigang Hao et al.   JOURNAL OF SEPARATION SCIENCE

Stationary phases for hydrophilic interaction chromatography, their characterization and implementation into multidimensional chromatography concepts

(2008) Pavel Jandera   JOURNAL OF SEPARATION SCIENCE

Electrostatic Repulsion Hydrophilic Interaction Chromatography for Isocratic Separation of Charged Solutes and Selective Isolation of Phosphopeptides

(2007) Andrew J. Alpert   ANALYTICAL CHEMISTRY