Human bitter perception correlates with bitter receptor messenger RNA expression in taste cells

In Pursuit of Taste Phenotypes

(2013) B. G. Green   CHEMICAL SENSES

Genetic, Functional, and Phenotypic Diversity in TAS2R38-Mediated Bitter Taste Perception

(2013) M. Behrens et al.   CHEMICAL SENSES

Genetic Analysis of Chemosensory Traits in Human Twins

(2012) Antti Knaapila et al.   CHEMICAL SENSES

T2R38 taste receptor polymorphisms underlie susceptibility to upper respiratory infection

(2012) Robert J. Lee et al.   JOURNAL OF CLINICAL INVESTIGATION

Genomic, genetic and functional dissection of bitter taste responses to artificial sweeteners

(2011) N. Roudnitzky et al.   HUMAN MOLECULAR GENETICS

Genome-Wide Meta-Analysis Identifies Regions on 7p21 (AHR) and 15q24 (CYP1A2) As Determinants of Habitual Caffeine Consumption

(2011) Marilyn C. Cornelis et al.   PLoS Genetics

Age modifies the genotype-phenotype relationship for the bitter receptor TAS2R38

(2010) Julie A Mennella et al.   BMC GENETICS

Genetics and Bitter Taste Responses to Goitrin, a Plant Toxin Found in Vegetables

(2010) S. Wooding et al.   CHEMICAL SENSES

Allelic Variation in TAS2R Bitter Receptor Genes Associates with Variation in Sensations from and Ingestive Behaviors toward Common Bitter Beverages in Adults

(2010) John E. Hayes et al.   CHEMICAL SENSES

Psychophysical Dissection of Genotype Effects on Human Bitter Perception

(2010) J. A. Mennella et al.   CHEMICAL SENSES

Vegetable Intake in College-Aged Adults Is Explained by Oral Sensory Phenotypes and TAS2R38 Genotype

(2010) Valerie B. Duffy et al.   Chemosensory Perception

The perception of quinine taste intensity is associated with common genetic variants in a bitter receptor cluster on chromosome 12

(2010) Danielle R. Reed et al.   HUMAN MOLECULAR GENETICS

The Molecular Receptive Ranges of Human TAS2R Bitter Taste Receptors

(2009) Wolfgang Meyerhof et al.   CHEMICAL SENSES

Challenges in converting an interviewer-administered food probe database to self-administration in the National Cancer Institute automated self-administered 24-hour recall (ASA24)

(2009) Thea Palmer Zimmerman et al.   JOURNAL OF FOOD COMPOSITION AND ANALYSIS

Supertasting and PROP Bitterness Depends on More Than the TAS2R38 Gene

(2008) John E. Hayes et al.   CHEMICAL SENSES