Elicitors, SA and MJ enhance carotenoids and tocopherol biosynthesis and expression of antioxidant related genes in Moringa oleifera Lam. leaves

Exogenous jasmonic acid can enhance tolerance of wheat seedlings to salt stress

(2014) ZongBo Qiu et al.   ECOTOXICOLOGY AND ENVIRONMENTAL SAFETY

Augmentation of major isoflavones in Glycine max L. through the elicitor-mediated approach

(2013) Ramesh K. Saini et al.   ACTA BOTANICA CROATICA

Function of the photosynthetic apparatus of oilseed winter rape under elicitation by Phoma lingam phytotoxins in relation to carotenoid and phenolic levels

(2013) Katarzyna Hura et al.   ACTA PHYSIOLOGIAE PLANTARUM

Role of salicylic acid on physiological and biochemical mechanism of salinity stress tolerance in plants

(2013) Pramod Kumar Singh et al.   ACTA PHYSIOLOGIAE PLANTARUM

Genetic diversity of commercially grown Moringa oleifera Lam. cultivars from India by RAPD, ISSR and cytochrome P450-based markers

(2013) R. K. Saini et al.   PLANT SYSTEMATICS AND EVOLUTION

Enhancement of α-tocopherol content through transgenic and cell suspension culture systems in tobacco

(2012) M. C. Harish et al.   ACTA PHYSIOLOGIAE PLANTARUM

Effect of culture conditions, cytokinins, methyl jasmonate and salicylic acid on the biomass accumulation and production of withanolides in multiple shoot culture of Withania somnifera (L.) Dunal using liquid culture

(2012) Ganeshan Sivanandhan et al.   ACTA PHYSIOLOGIAE PLANTARUM

Elicitor-induced rosmarinic acid accumulation and secondary metabolism enzyme activities in Solenostemon scutellarioides

(2012) Ranabir Sahu et al.   ACTA PHYSIOLOGIAE PLANTARUM

Induction of salicylic acid (SA) on transcriptional expression of eight carotenoid genes and astaxanthin accumulation in Haematococcus pluvialis

(2012) Zhengquan Gao et al.   ENZYME AND MICROBIAL TECHNOLOGY

Enhancement of Folate Content and Its Stability Using Food Grade Elicitors in Coriander (Coriandrum sativum L.)

(2012) Bijesh Puthusseri et al.   PLANT FOODS FOR HUMAN NUTRITION

Rapid in vitro regeneration method for Moringa oleifera and performance evaluation of field grown nutritionally enriched tissue cultured plants

(2012) R. K. Saini et al.   3 Biotech

Improving the phytochemical composition of broccoli sprouts by elicitation

(2011) Santiago Pérez-Balibrea et al.   FOOD CHEMISTRY

Methyl jasmonate- or gibberellins A3-induced astaxanthin accumulation is associated with up-regulation of transcription of β-carotene ketolase genes (bkts) in microalga Haematococcus pluvialis

(2010) Yandu Lu et al.   BIORESOURCE TECHNOLOGY

Methyl jasmonic acid induced expression pattern of terpenoid indole alkaloid pathway genes in Catharanthus roseus seedlings

(2010) Shu Wei   PLANT GROWTH REGULATION

Nuts and novel biomarkers of cardiovascular disease

(2009) Emilio Ros   AMERICAN JOURNAL OF CLINICAL NUTRITION

Oxidative stress in the brain of nicotine-induced toxicity: protective role of Andrographis paniculata Nees and vitamin E

(2009) Subhasis Das et al.   Applied Physiology Nutrition and Metabolism

Methyl jasmonate-induced antioxidant defence in root apoplast from sunflower seedlings

(2009) Maria Carmen Parra-Lobato et al.   ENVIRONMENTAL AND EXPERIMENTAL BOTANY

Greater vegetable and fruit intake is associated with a lower risk of breast cancer among Chinese women

(2009) Cai-Xia Zhang et al.   INTERNATIONAL JOURNAL OF CANCER

Salicylic acid activates artemisinin biosynthesis in Artemisia annua L.

(2009) Gao-Bin Pu et al.   PLANT CELL REPORTS

Promotion of nicotine biosynthesis in transgenic tobacco by overexpressing allene oxide cyclase from Hyoscyamus niger

(2009) Keji Jiang et al.   PLANTA

Improved productivity and quality associated with salicylic acid application in greenhouse pepper

(2009) M.W.M. Elwan et al.   SCIENTIA HORTICULTURAE

Folate contents of some selected Fijian foods using tri-enzyme extraction method

(2007) Riteshma Devi et al.   FOOD CHEMISTRY