Effects of Microencapsulated Saccharomyces cerevisiae on Growth, Hematological Indices, Blood Chemical, and Immune Parameters and Intestinal Morphology in Striped Catfish, Pangasianodon hypophthalmus

Effects of inulin and Jerusalem artichoke (Helianthus tuberosus) as prebiotic ingredients in the diet of juvenile Nile tilapia (Oreochromis niloticus)

(2015) N. Tiengtam et al.   ANIMAL FEED SCIENCE AND TECHNOLOGY

Effects of dietary supplementation with β-glucan and synbiotics on immune gene expression and immune parameters under ammonia stress in Pacific white shrimp

(2015) Umaporn Wongsasak et al.   AQUACULTURE

Effects of dietary supplementation with β-glucan and synbiotics on growth, haemolymph chemistry, and intestinal microbiota and morphology in the Pacific white shrimp

(2015) S. Boonanuntanasarn et al.   AQUACULTURE NUTRITION

Effect of Lactobacillus plantarum on growth performance and hematological traits of European sea bass (Dicentrarchus labrax)

(2014) Giovanni Piccolo et al.   AQUACULTURE INTERNATIONAL

The effects of the supplementation of activated charcoal on the growth, health status and fillet composition-odor of Nile tilapia (Oreochromis niloticus) before harvesting

(2014) Surintorn Boonanuntanasarn et al.   AQUACULTURE INTERNATIONAL

Antimicrobial Resistance in the Food Chain: A Review

(2013) Claire Verraes et al.   International Journal of Environmental Research and Public Health

The effects of vitamins C and E on the growth, tissue accumulation and prophylactic response to thermal and acidic stress of hybrid catfish

(2012) T. Pitaksong et al.   AQUACULTURE NUTRITION

Microencapsulation of probiotics for gastrointestinal delivery

(2012) Michael T. Cook et al.   JOURNAL OF CONTROLLED RELEASE

Evaluating different additive levels of yeast, Saccharomyces cerevisiae, on the growth and production performances of a hybrid of two populations of Egyptian African catfish, Clarias gariepinus

(2011) M.A. Essa et al.   AQUACULTURE

The effect of lactic acid bacteria administration on growth, digestive enzyme activity and gut microbiota in Persian sturgeon (Acipenser persicus) and beluga (Huso huso) fry

(2011) F. ASKARIAN et al.   AQUACULTURE NUTRITION

Immunomodulatory effect of probiotics enriched diets on Uronema marinum infected olive flounder

(2011) Ramasamy Harikrishnan et al.   FISH & SHELLFISH IMMUNOLOGY

Fish meal replacement by plant protein substitution and guar gum addition in trout feed, Part I: Effects on feed utilization and fish quality

(2010) Alexander Brinker et al.   AQUACULTURE

Effects of dietary supplementation with probiotic live yeast Debaryomyces hansenii on the immune and antioxidant systems of leopard grouper Mycteroperca rosacea infected with Aeromonas hydrophila

(2010) Martha Reyes-Becerril et al.   AQUACULTURE RESEARCH

Dietary administration of the probiotic, Saccharomyces cerevisiae P13, enhanced the growth, innate immune responses, and disease resistance of the grouper, Epinephelus coioides

(2010) Chiu-Hsia Chiu et al.   FISH & SHELLFISH IMMUNOLOGY

Microbial manipulations to improve fish health and production – A Mediterranean perspective

(2010) Arkadios Dimitroglou et al.   FISH & SHELLFISH IMMUNOLOGY

Effects of dietary antibiotic growth promoter and Saccharomyces cerevisiae fermentation product on production, intestinal bacterial community, and nonspecific immunity of hybrid tilapia (Oreochromis niloticus female × Oreochromis aureus male)1

(2010) S. He et al.   JOURNAL OF ANIMAL SCIENCE

Dietary probiotic live yeast modulates antioxidant enzyme activities and gene expression of sea bass (Dicentrarchus labrax) larvae

(2009) D. Tovar-Ramírez et al.   AQUACULTURE

Modelling growth and body composition in fish nutrition: where have we been and where are we going?

(2009) André Dumas et al.   AQUACULTURE RESEARCH

Comparative study of Bifidobacterium animalis, Escherichia coli, Lactobacillus casei and Saccharomyces boulardii probiotic properties

(2009) Flaviano S. Martins et al.   ARCHIVES OF MICROBIOLOGY

Effects of dietary live yeast Debaryomyces hansenii on the immune and antioxidant system in juvenile leopard grouper Mycteroperca rosacea exposed to stress

(2008) Martha Reyes-Becerril et al.   AQUACULTURE

Evaluation of commercial live bakers’ yeast, Saccharomyces cerevisiae as a growth and immunity promoter for Fry Nile tilapia, Oreochromis niloticus (L.) challenged in situ with Aeromonas hydrophila

(2008) Mohsen Abdel-Tawwab et al.   AQUACULTURE

Oral delivery of live yeast Debaryomyces hansenii modulates the main innate immune parameters and the expression of immune-relevant genes in the gilthead seabream (Sparus aurata L.)

(2008) Martha Reyes-Becerril et al.   FISH & SHELLFISH IMMUNOLOGY