Assessment of Mycotoxin Exposure in Breastfeeding Mothers with Celiac Disease

Effects of Zearalenone Exposure on the TGF-β1/Smad3 Signaling Pathway and the Expression of Proliferation or Apoptosis Related Genes of Post-Weaning Gilts

(2018) Min Zhou et al.   Toxins

Biomonitoring of Mycotoxins in Human Breast Milk: Current State and Future Perspectives

(2016) Benedikt Warth et al.   CHEMICAL RESEARCH IN TOXICOLOGY

Exposure Assessment of Infants to Aflatoxin M1 through Consumption of Breast Milk and Infant Powdered Milk in Brazil

(2016) Angélica Ishikawa et al.   Toxins

Influence of Agricultural Practices on the Contamination of Maize by Fumonisin Mycotoxins

(2016) A. ARIÑO et al.   JOURNAL OF FOOD PROTECTION

Therapeutic approaches for celiac disease

(2015) Nicholas M. Plugis et al.   BEST PRACTICE & RESEARCH IN CLINICAL GASTROENTEROLOGY

Zearalenone screening of human breast milk from the Naples area

(2015) Francesco Massart et al.   TOXICOLOGICAL AND ENVIRONMENTAL CHEMISTRY

Evaluation of mycotoxins and their metabolites in human breast milk using liquid chromatography coupled to high resolution mass spectrometry

(2014) Josep Rubert et al.   ANALYTICA CHIMICA ACTA

Occurrence of aflatoxin M1 in UHT milk and infant formula samples consumed in Burdur, Turkey

(2014) Fatma Sahindokuyucu Kocasari   ENVIRONMENTAL MONITORING AND ASSESSMENT

Mycotoxins in a changing global environment – A review

(2014) A.G. Marroquín-Cardona et al.   FOOD AND CHEMICAL TOXICOLOGY

Exposure assessment to mycotoxins in gluten-free diet for celiac patients

(2014) C. Brera et al.   FOOD AND CHEMICAL TOXICOLOGY

Assessment of aflatoxin M1 in maternal breast milk in Eastern Turkey

(2014) Meryem Atasever et al.   FOOD AND CHEMICAL TOXICOLOGY

Short communication: Investigation of aflatoxin M1 levels in infant follow-on milks and infant formulas sold in the markets of Ankara, Turkey

(2014) B. Er et al.   JOURNAL OF DAIRY SCIENCE

Public Health Impacts of Foodborne Mycotoxins

(2014) Felicia Wu et al.   Annual Review of Food Science and Technology

Correlation between aflatoxin M1 content of breast milk, dietary exposure to aflatoxin B1 and socioeconomic status of lactating mothers in Ogun State, Nigeria

(2013) Oloyede Adejumo et al.   FOOD AND CHEMICAL TOXICOLOGY

Occurrence and exposure assessment of aflatoxins in Catalonia (Spain)

(2012) G. Cano-Sancho et al.   FOOD AND CHEMICAL TOXICOLOGY

Dietary exposure to fumonisins and evaluation of nutrient intake in a group of adult celiac patients on a gluten-free diet

(2012) Chiara Dall'Asta et al.   MOLECULAR NUTRITION & FOOD RESEARCH

Celiac Disease

(2012) Alessio Fasano et al.   NEW ENGLAND JOURNAL OF MEDICINE

Infants exposure to aflatoxin M1 as a novel foodborne zoonosis

(2011) Wael F. El-Tras et al.   FOOD AND CHEMICAL TOXICOLOGY

Limited availability and higher cost of gluten-free foods

(2011) J. Singh et al.   JOURNAL OF HUMAN NUTRITION AND DIETETICS

Aflatoxin M1in Spanish infant formulae: occurrence and dietary intake regarding type, protein-base and physical state

(2010) Ester Gómez-Arranz et al.   Food Additives & Contaminants Part B-Surveillance

Aflatoxin Contamination in Food and Body Fluids in Relation to Malnutrition and Cancer Status in Cameroon

(2010) Angele Tchana et al.   International Journal of Environmental Research and Public Health

Mycotoxins and human disease: a largely ignored global health issue

(2009) C. P. Wild et al.   CARCINOGENESIS

Mycotoxin detection in infant formula milks in Italy

(2009) V. Meucci et al.   Food Additives and Contaminants Part A-Chemistry Analysis Control Exposure & Risk Assessment

Free and bound fumonisins in gluten-free food products

(2009) Chiara Dall'Asta et al.   MOLECULAR NUTRITION & FOOD RESEARCH

Incidence of aflatoxin M1 in human breast milk in Tehran, Iran

(2008) Naficeh Sadeghi et al.   FOOD CONTROL

Maternal dietary habits and mycotoxin occurrence in human mature milk

(2008) Fabio Galvano et al.   MOLECULAR NUTRITION & FOOD RESEARCH