Isolation, purification, characterization and bioactivities of a glucan from the root of Pueraria lobata

Low concentration of sodium bicarbonate improves the bioactive compound levels and antioxidant and α-glucosidase inhibitory activities of tartary buckwheat sprouts

(2017) Peiyou Qin et al.   FOOD CHEMISTRY

Structure characterization and antioxidant activity of polysaccharides from Chinese quince seed meal

(2017) Li Wang et al.   FOOD CHEMISTRY

Optimisation of Pueraria isoflavonoids by response surface methodology using ultrasonic-assisted extraction

(2017) Ka H. Wong et al.   FOOD CHEMISTRY

Polysaccharide from leaf skin of Aloe barbadensis Miller: Part I. Extraction, fractionation, physicochemical properties and structural characterization

(2017) Xiao-Dan Shi et al.   FOOD HYDROCOLLOIDS

Microwave-assisted extraction of polysaccharides from Moringa oleifera Lam. leaves: Characterization and hypoglycemic activity

(2017) Chun Chen et al.   INDUSTRIAL CROPS AND PRODUCTS

Interactions between α -amylase and an acidic branched polysaccharide from green tea

(2017) Shuyun Wu et al.   INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES

In Vitro Antioxidant activities and anti-diabetic effect of a polysaccharide from Schisandra sphenanthera in rats with type 2 diabetes

(2017) Jiamu Niu et al.   INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES

Consumption of guava may have beneficial effects in type 2 diabetes: A bioactive perspective

(2017) Yukun Jiao et al.   INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES

Purification, structural characterization and in vitro antioxidant activity of a novel polysaccharide from Boshuzhi

(2016) Jiayi Jiang et al.   CARBOHYDRATE POLYMERS

Characterization of a novel purified polysaccharide from the flesh of Cipangopaludina chinensis

(2016) Yingying Shi et al.   CARBOHYDRATE POLYMERS

Structural characterization, α-glucosidase inhibitory and DPPH scavenging activities of polysaccharides from guava

(2016) Ziling Zhang et al.   CARBOHYDRATE POLYMERS

Mechanisms underlying the effect of polysaccharides in the treatment of type 2 diabetes: A review

(2016) Jianjun Wu et al.   CARBOHYDRATE POLYMERS

Puerarin, isolated from Pueraria lobata (Willd.), protects against diabetic nephropathy by attenuating oxidative stress

(2016) Xiaohui Xu et al.   GENE

Structure and antioxidative property of a polysaccharide from an ammonium oxalate extract of Phellinus linteus

(2016) Jing-Kun Yan et al.   INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES

An isoflavonoid-enriched extract from Pueraria lobata (kudzu) root protects human umbilical vein endothelial cells against oxidative stress induced apoptosis

(2016) Ying Gao et al.   JOURNAL OF ETHNOPHARMACOLOGY

Structural characteristics and antioxidant activity in vivo of a polysaccharide isolated from Phellinus linteus mycelia

(2016) Jing-Kun Yan et al.   Journal of the Taiwan Institute of Chemical Engineers

Fractionation, physicochemical characteristics and biological activities of polysaccharides from Pueraria lobata roots

(2016) Zhen-Bin Wang et al.   Journal of the Taiwan Institute of Chemical Engineers

Structural characterization and antioxidant activities of a novel fructan from Achyranthes bidentata Blume, a famous medicinal plant in China

(2015) Changsheng Wang et al.   INDUSTRIAL CROPS AND PRODUCTS

Isolation, characterization and antioxidant activity of polysaccharide from Schisandra sphenanthera

(2014) Ting Zhao et al.   CARBOHYDRATE POLYMERS

Structure and Antitumor and Immunomodulatory Activities of a Water-Soluble Polysaccharide from Dimocarpus longan Pulp

(2014) Fa-Yan Meng et al.   INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES

The α-amylase and α-glucosidase inhibitory effects of Irish seaweed extracts

(2013) Sinéad Lordan et al.   FOOD CHEMISTRY

Structure and antioxidant activity of polysaccharide POJ-U1a extracted by ultrasound from Ophiopogon japonicus

(2012) Xiao-mei Wang et al.   FITOTERAPIA

Purification, structural elucidation and antitumor activity of a novel mannogalactoglucan from the fruiting bodies of Lentinus edodes

(2012) Iteku B. Jeff et al.   FITOTERAPIA

The Chinese Pueraria root extract (Pueraria lobata) ameliorates impaired glucose and lipid metabolism in obese mice

(2012) Jeevan K. Prasain et al.   PHYTOMEDICINE

Medication Adherence Affects Treatment Modifications in Patients With Type 2 Diabetes

(2011) Jaco Voorham et al.   CLINICAL THERAPEUTICS

Chemical compositions and bioactivities of crude polysaccharides from tea leaves beyond their useful date

(2011) Jianbo Xiao et al.   INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES

Kudzu (Pueraria lobata) Vine Ethanol Extracts Improve Ovariectomy-Induced Bone Loss in Female Mice

(2011) Teruyoshi Tanaka et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

The anti-hypertensive effect of Danshen (Salvia miltiorrhiza) and Gegen (Pueraria lobata) formula in rats and its underlying mechanisms of vasorelaxation

(2011) C.F. Ng et al.   JOURNAL OF ETHNOPHARMACOLOGY

Puerarin: a novel antagonist to inward rectifier potassium channel (I K1)

(2011) Hua Zhang et al.   MOLECULAR AND CELLULAR BIOCHEMISTRY

Structure of the O-polysaccharide isolated from Cronobacter sakazakii 767

(2010) Małgorzata Czerwicka et al.   CARBOHYDRATE RESEARCH

Structure of the cell wall polysaccharides of probiotic bifidobacteria Bifidobacteriumbifidum BIM B-465

(2009) Evelina L. Zdorovenko et al.   CARBOHYDRATE RESEARCH

Structure and chain conformation of a (1→6)-α-d-glucan from the root of Pueraria lobata (Willd.) Ohwi and the antioxidant activity of its sulfated derivative

(2008) Hengxiang Cui et al.   CARBOHYDRATE POLYMERS