Diet, Microbiota, and Metabolic Health: Trade-Off Between Saccharolytic and Proteolytic Fermentation

Title
Diet, Microbiota, and Metabolic Health: Trade-Off Between Saccharolytic and Proteolytic Fermentation
Authors
Keywords
-
Journal
Annual Review of Food Science and Technology
Volume 9, Issue 1, Pages 65-84
Publisher
Annual Reviews
Online
2018-01-04
DOI
10.1146/annurev-food-030117-012830

Ask authors/readers for more resources

Find the ideal target journal for your manuscript

Explore over 38,000 international journals covering a vast array of academic fields.

Search

Create your own webinar

Interested in hosting your own webinar? Check the schedule and propose your idea to the Peeref Content Team.

Create Now