Fried food intake and risk of nonfatal acute myocardial infarction in the Costa Rica Heart Study
Published 2018 View Full Article
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Title
Fried food intake and risk of nonfatal acute myocardial infarction in the Costa Rica Heart Study
Authors
Keywords
Eating, Myocardial infarction, Fats, Food, Food consumption, Vegetable oils, Bioenergetics, Hypertension
Journal
PLoS One
Volume 13, Issue 2, Pages e0192960
Publisher
Public Library of Science (PLoS)
Online
2018-02-16
DOI
10.1371/journal.pone.0192960
References
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