Theobromine Does Not Affect Fasting and Postprandial HDL Cholesterol Efflux Capacity, While It Decreases Fasting miR-92a Levels in Humans

Theobromine does not affect postprandial lipid metabolism and duodenal gene expression, but has unfavorable effects on postprandial glucose and insulin responses in humans

(2018) Lotte Smolders et al.   CLINICAL NUTRITION

Determinants of cholesterol efflux capacity in humans

(2018) Charlotte P.J. Talbot et al.   PROGRESS IN LIPID RESEARCH

Increased Circulating Exosomal miRNA-223 Is Associated with Acute Ischemic Stroke

(2017) Yajing Chen et al.   Frontiers in Neurology

Variations in HDL-carried miR-223 and miR-135a concentrations after consumption of dietary trans fat are associated with changes in blood lipid and inflammatory markers in healthy men - an exploratory study

(2016) Véronique Desgagné et al.   Epigenetics

The effects of apolipoprotein B depletion on HDL subspecies composition and function

(2016) W. Sean Davidson et al.   JOURNAL OF LIPID RESEARCH

Exosomal microRNA miR-92a concentration in serum reflects human brown fat activity

(2016) Yong Chen et al.   Nature Communications

High-Density Lipoprotein-Associated miR-223 Is Altered after Diet-Induced Weight Loss in Overweight and Obese Males

(2016) Fatiha Tabet et al.   PLoS One

High-Density Lipoprotein (HDL) Phospholipid Content and Cholesterol Efflux Capacity Are Reduced in Patients With Very High HDL Cholesterol and Coronary Disease

(2015) A. P. Agarwala et al.   ARTERIOSCLEROSIS THROMBOSIS AND VASCULAR BIOLOGY

Increased cholesterol efflux capacity in metabolic syndrome: Relation with qualitative alterations in HDL and LCAT

(2015) Diego Lucero et al.   ATHEROSCLEROSIS

Gene regulation by dietary microRNAs

(2015) Janos Zempleni et al.   CANADIAN JOURNAL OF PHYSIOLOGY AND PHARMACOLOGY

Food derived microRNAs

(2015) Anika E. Wagner et al.   Food & Function

MiR-486 and miR-92a Identified in Circulating HDL Discriminate between Stable and Vulnerable Coronary Artery Disease Patients

(2015) Loredan S. Niculescu et al.   PLoS One

MicroRNAs Are Absorbed in Biologically Meaningful Amounts from Nutritionally Relevant Doses of Cow Milk and Affect Gene Expression in Peripheral Blood Mononuclear Cells, HEK-293 Kidney Cell Cultures, and Mouse Livers

(2014) Scott R. Baier et al.   JOURNAL OF NUTRITION

HDL and cardiovascular disease

(2014) Daniel J Rader et al.   LANCET

MicroRNA-223 coordinates cholesterol homeostasis

(2014) Kasey C. Vickers et al.   PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA

HDL-transferred microRNA-223 regulates ICAM-1 expression in endothelial cells

(2014) Fatiha Tabet et al.   Nature Communications

Influence of miRNA in insulin signaling pathway and insulin resistance: micro-molecules with a major role in type-2 diabetes

(2014) Chiranjib Chakraborty et al.   Wiley Interdisciplinary Reviews-RNA

Effect of cocoa and theobromine consumption on serum HDL-cholesterol concentrations: a randomized controlled trial

(2013) Nicole Neufingerl et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Characterization of Levels and Cellular Transfer of Circulating Lipoprotein-Bound MicroRNAs

(2013) Jasmin Wagner et al.   ARTERIOSCLEROSIS THROMBOSIS AND VASCULAR BIOLOGY

Inhibition of MicroRNA-92a Prevents Endothelial Dysfunction and Atherosclerosis in Mice

(2013) Xavier Loyer et al.   CIRCULATION RESEARCH

The Content of Polyphenolic Compounds in Cocoa Beans (Theobroma cacaoL.), Depending on Variety, Growing Region, and Processing Operations: A Review

(2013) Joanna Oracz et al.   CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION

Anthocyanin Supplementation Improves HDL-Associated Paraoxonase 1 Activity and Enhances Cholesterol Efflux Capacity in Subjects With Hypercholesterolemia

(2013) Yanna Zhu et al.   JOURNAL OF CLINICAL ENDOCRINOLOGY & METABOLISM

Acute Consumption of Walnuts and Walnut Components Differentially Affect Postprandial Lipemia, Endothelial Function, Oxidative Stress, and Cholesterol Efflux in Humans with Mild Hypercholesterolemia

(2013) Claire E. Berryman et al.   JOURNAL OF NUTRITION

Signature of Circulating MicroRNAs as Potential Biomarkers in Vulnerable Coronary Artery Disease

(2013) Jingyi Ren et al.   PLoS One

miR-25 and miR-92a regulate insulin I biosynthesis in rats

(2013) Dwi Setyowati Karolina et al.   RNA Biology

Effects of chocolate, cocoa, and flavan-3-ols on cardiovascular health: a systematic review and meta-analysis of randomized trials

(2012) Lee Hooper et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Functionality of postprandial larger HDL2 particles is enhanced following CETP inhibition therapy

(2012) Natacha Bellanger et al.   ATHEROSCLEROSIS

Circulating MicroRNAs

(2012) Esther E. Creemers et al.   CIRCULATION RESEARCH

Clinical significance of circulating miR-126 quantification in malignant mesothelioma patients

(2012) Marco Tomasetti et al.   CLINICAL BIOCHEMISTRY

Grape seed proanthocyanidins repress the hepatic lipid regulators miR-33 and miR-122 in rats

(2012) Laura Baselga-Escudero et al.   MOLECULAR NUTRITION & FOOD RESEARCH

Postprandial Regulation of Hepatic MicroRNAs Predicted to Target the Insulin Pathway in Rainbow Trout

(2012) Jan A. Mennigen et al.   PLoS One

Effects of cocoa products/dark chocolate on serum lipids: a meta-analysis

(2011) O A Tokede et al.   EUROPEAN JOURNAL OF CLINICAL NUTRITION

A sensitive assay for ABCA1-mediated cholesterol efflux using BODIPY-cholesterol

(2011) Sandhya Sankaranarayanan et al.   JOURNAL OF LIPID RESEARCH

Flavonoid-Rich Cocoa Consumption Affects Multiple Cardiovascular Risk Factors in a Meta-Analysis of Short-Term Studies

(2011) Mark G. Shrime et al.   JOURNAL OF NUTRITION

MicroRNAs are transported in plasma and delivered to recipient cells by high-density lipoproteins

(2011) Kasey C. Vickers et al.   NATURE CELL BIOLOGY

Walnut oil increases cholesterol efflux through inhibition of stearoyl CoA desaturase 1 in THP-1 macrophage-derived foam cells

(2011) Jun Zhang et al.   Nutrition & Metabolism

Regular consumption of cocoa powder with milk increases HDL cholesterol and reduces oxidized LDL levels in subjects at high-risk of cardiovascular disease

(2011) N. Khan et al.   NUTRITION METABOLISM AND CARDIOVASCULAR DISEASES

Short-term effect of cocoa product consumption on lipid profile: a meta-analysis of randomized controlled trials

(2010) Lei Jia et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Anthocyanin supplementation improves serum LDL- and HDL-cholesterol concentrations associated with the inhibition of cholesteryl ester transfer protein in dyslipidemic subjects

(2009) Yu Qin et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Impact of android overweight or obesity and insulin resistance on basal and postprandial SR-BI and ABCA1-mediated serum cholesterol efflux capacities

(2009) Nesrine Attia et al.   ATHEROSCLEROSIS

MicroRNA-92a Controls Angiogenesis and Functional Recovery of Ischemic Tissues in Mice

(2009) A. Bonauer et al.   SCIENCE

Are we ready for a prospective study to investigate the role of chylomicrons in cardiovascular disease?

(2008) Jeffrey S. Cohn   ATHEROSCLEROSIS SUPPLEMENTS

Circulating microRNAs as stable blood-based markers for cancer detection

(2008) P. S. Mitchell et al.   PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA