Isolation of Fucoxanthin from Brown Algae and Its Antioxidant Activity: In Vitro and 5% Fish Oil-In-Water Emulsion
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Title
Isolation of Fucoxanthin from Brown Algae and Its Antioxidant Activity: In Vitro
and 5% Fish Oil-In-Water Emulsion
Authors
Keywords
-
Journal
JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY
Volume -, Issue -, Pages -
Publisher
Wiley
Online
2018-07-11
DOI
10.1002/aocs.12092
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