Sensitivity to wheat, gluten and FODMAPs in IBS: facts or fiction?

Ehealth: Low FODMAP dietvs Lactobacillus rhamnosusGG in irritable bowel syndrome

(2016) Natalia Pedersen et al.   WORLD JOURNAL OF GASTROENTEROLOGY

Small Amounts of Gluten in Subjects With Suspected Nonceliac Gluten Sensitivity: A Randomized, Double-Blind, Placebo-Controlled, Cross-Over Trial

(2015) Antonio Di Sabatino et al.   Clinical Gastroenterology and Hepatology

Diet and irritable bowel syndrome

(2015) Anusha Thomas et al.   CURRENT OPINION IN GASTROENTEROLOGY

Food Components and Irritable Bowel Syndrome

(2015) Peter R. Gibson et al.   GASTROENTEROLOGY

Randomised clinical trial: gluten may cause depression in subjects with non-coeliac gluten sensitivity - an exploratory clinical study

(2014) S. L. Peters et al.   ALIMENTARY PHARMACOLOGY & THERAPEUTICS

An Italian prospective multicenter survey on patients suspected of having non-celiac gluten sensitivity

(2014) Umberto Volta et al.   BMC Medicine

Confocal Endomicroscopy Shows Food-Associated Changes in the Intestinal Mucosa of Patients With Irritable Bowel Syndrome

(2014) Annette Fritscher-Ravens et al.   GASTROENTEROLOGY

Reply

(2014) Emma P. Halmos et al.   GASTROENTEROLOGY

Re: Halmos et al, A Diet Low in FODMAPs Reduces Symptoms of Irritable Bowel Syndrome

(2014) Michael Camilleri et al.   GASTROENTEROLOGY

Diets that differ in their FODMAP content alter the colonic luminal microenvironment

(2014) Emma P Halmos et al.   GUT

Cathepsin S Causes Inflammatory PainviaBiased Agonism of PAR2and TRPV4

(2014) Peishen Zhao et al.   JOURNAL OF BIOLOGICAL CHEMISTRY

Characterization of Adults With a Self-Diagnosis of Nonceliac Gluten Sensitivity

(2014) Jessica R. Biesiekierski et al.   NUTRITION IN CLINICAL PRACTICE

Motivations for avoiding wheat consumption in Australia: results from a population survey

(2014) Sinéad Golley et al.   PUBLIC HEALTH NUTRITION

Ehealth monitoring in irritable bowel syndrome patients treated with low fermentable oligo-, di-, mono-saccharides and polyols diet

(2014) Natalia Pedersen   WORLD JOURNAL OF GASTROENTEROLOGY

Fermentable oligosaccharides, disaccharides, monosaccharides and polyols: role in irritable bowel syndrome

(2014) Caroline J Tuck et al.   Expert Review of Gastroenterology & Hepatology

Differential Effects of FODMAPs (Fermentable Oligo-, Di-, Mono-Saccharides and Polyols) on Small and Large Intestinal Contents in Healthy Subjects Shown by MRI

(2013) Kathryn Murray et al.   AMERICAN JOURNAL OF GASTROENTEROLOGY

Mucosal Cytokine Response After Short-Term Gluten Challenge in Celiac Disease and Non-Celiac Gluten Sensitivity

(2013) Margit Brottveit et al.   AMERICAN JOURNAL OF GASTROENTEROLOGY

Bloating and Distention in Irritable Bowel Syndrome: The Role of Gas Production and Visceral Sensation After Lactose Ingestion in a Population With Lactase Deficiency

(2013) Yujin Zhu et al.   AMERICAN JOURNAL OF GASTROENTEROLOGY

Short-Chain Carbohydrates and Functional Gastrointestinal Disorders

(2013) Susan J Shepherd et al.   AMERICAN JOURNAL OF GASTROENTEROLOGY

Design of Clinical Trials Evaluating Dietary Interventions in Patients With Functional Gastrointestinal Disorders

(2013) Chu K Yao et al.   AMERICAN JOURNAL OF GASTROENTEROLOGY

Nonceliac Gluten Sensitivity: Sense or Sensibility?

(2013) Antonio Di Sabatino et al.   ANNALS OF INTERNAL MEDICINE

Ex-vivo whole blood secretion of interferon (IFN)-γ and IFN-γ-inducible protein-10 measured by enzyme-linked immunosorbent assay are as sensitive as IFN-γ enzyme-linked immunospot for the detection of gluten-reactive T cells in human leucocyte antigen (HL

(2013) N. Ontiveros et al.   CLINICAL AND EXPERIMENTAL IMMUNOLOGY

Gliadin Does Not Induce Mucosal Inflammation or Basophil Activation in Patients With Nonceliac Gluten Sensitivity

(2013) Cristina Bucci et al.   Clinical Gastroenterology and Hepatology

A UK study assessing the population prevalence of self-reported gluten sensitivity and referral characteristics to secondary care

(2013) Imran Aziz et al.   EUROPEAN JOURNAL OF GASTROENTEROLOGY & HEPATOLOGY

No Effects of Gluten in Patients With Self-Reported Non-Celiac Gluten Sensitivity After Dietary Reduction of Fermentable, Poorly Absorbed, Short-Chain Carbohydrates

(2013) Jessica R. Biesiekierski et al.   GASTROENTEROLOGY

A Controlled Trial of Gluten-Free Diet in Patients With Irritable Bowel Syndrome-Diarrhea: Effects on Bowel Frequency and Intestinal Function

(2013) Maria I. Vazquez–Roque et al.   GASTROENTEROLOGY

A Diet Low in FODMAPs Reduces Symptoms of Irritable Bowel Syndrome

(2013) Emma P. Halmos et al.   GASTROENTEROLOGY

The low FODMAP diet improves gastrointestinal symptoms in patients with irritable bowel syndrome: a prospective study

(2013) R. H. de Roest et al.   INTERNATIONAL JOURNAL OF CLINICAL PRACTICE

Dietary sorbitol and mannitol: food content and distinct absorption patterns between healthy individuals and patients with irritable bowel syndrome

(2013) C. K. Yao et al.   JOURNAL OF HUMAN NUTRITION AND DIETETICS

Prevalence of gluten-free diet adherence among individuals without celiac disease in the USA: results from the Continuous National Health and Nutrition Examination Survey 2009–2010

(2013) Daniel V. DiGiacomo et al.   SCANDINAVIAN JOURNAL OF GASTROENTEROLOGY

The Dietary Intake of Wheat and other Cereal Grains and Their Role in Inflammation

(2013) Karin de Punder et al.   Nutrients

Non-Celiac Gluten Sensitivity: The New Frontier of Gluten Related Disorders

(2013) Carlo Catassi et al.   Nutrients

Food Choice as a Key Management Strategy for Functional Gastrointestinal Symptoms

(2012) Peter R Gibson et al.   AMERICAN JOURNAL OF GASTROENTEROLOGY

Non-Celiac Wheat Sensitivity Diagnosed by Double-Blind Placebo-Controlled Challenge: Exploring a New Clinical Entity

(2012) Antonio Carroccio et al.   AMERICAN JOURNAL OF GASTROENTEROLOGY

Irritable Bowel Syndrome: Methods, Mechanisms, and Pathophysiology. The confluence of increased permeability, inflammation, and pain in irritable bowel syndrome

(2012) Michael Camilleri et al.   AMERICAN JOURNAL OF PHYSIOLOGY-GASTROINTESTINAL AND LIVER PHYSIOLOGY

Spectrum of gluten-related disorders: consensus on new nomenclature and classification

(2012) Anna Sapone et al.   BMC Medicine

Immune Development and Intestinal Microbiota in Celiac Disease

(2012) Tamara Pozo-Rubio et al.   Clinical & Developmental Immunology

A Global Perspective on Irritable Bowel Syndrome

(2012) Eamonn M. M. Quigley et al.   JOURNAL OF CLINICAL GASTROENTEROLOGY

Wheat amylase trypsin inhibitors drive intestinal inflammation via activation of toll-like receptor 4

(2012) Yvonne Junker et al.   JOURNAL OF EXPERIMENTAL MEDICINE

Fermentable Carbohydrate Restriction Reduces Luminal Bifidobacteria and Gastrointestinal Symptoms in Patients with Irritable Bowel Syndrome

(2012) Heidi M. Staudacher et al.   JOURNAL OF NUTRITION

New understanding of gluten sensitivity

(2012) Umberto Volta et al.   Nature Reviews Gastroenterology & Hepatology

Peripheral Mechanisms in Irritable Bowel Syndrome

(2012) Michael Camilleri   NEW ENGLAND JOURNAL OF MEDICINE

Gluten Causes Gastrointestinal Symptoms in Subjects Without Celiac Disease: A Double-Blind Randomized Placebo-Controlled Trial

(2011) Jessica R Biesiekierski et al.   AMERICAN JOURNAL OF GASTROENTEROLOGY

Divergence of gut permeability and mucosal immune gene expression in two gluten-associated conditions: celiac disease and gluten sensitivity

(2011) Anna Sapone et al.   BMC Medicine

Fecal Assays Detect Hypersensitivity to Cow's Milk Protein and Gluten in Adults With Irritable Bowel Syndrome

(2011) Antonio Carroccio et al.   Clinical Gastroenterology and Hepatology

Serological Tests in Gluten Sensitivity (Nonceliac Gluten Intolerance)

(2011) Umberto Volta et al.   JOURNAL OF CLINICAL GASTROENTEROLOGY

Food intolerance in functional bowel disorders

(2011) Peter R Gibson   JOURNAL OF GASTROENTEROLOGY AND HEPATOLOGY

Comparison of symptom response following advice for a diet low in fermentable carbohydrates (FODMAPs) versus standard dietary advice in patients with irritable bowel syndrome

(2011) H. M. Staudacher et al.   JOURNAL OF HUMAN NUTRITION AND DIETETICS

Quantification of fructans, galacto-oligosacharides and other short-chain carbohydrates in processed grains and cereals

(2011) J. R. Biesiekierski et al.   JOURNAL OF HUMAN NUTRITION AND DIETETICS

Gluten sensitivity: problems of an emerging condition separate from celiac disease

(2011) Amy C Brown   Expert Review of Gastroenterology & Hepatology

The Immune System in Irritable Bowel Syndrome

(2011) Giovanni Barbara et al.   Journal of Neurogastroenterology and Motility

Manipulation of dietary short chain carbohydrates alters the pattern of gas production and genesis of symptoms in irritable bowel syndrome

(2010) Derrick K Ong et al.   JOURNAL OF GASTROENTEROLOGY AND HEPATOLOGY

Development and Validation of a Comprehensive Semi-Quantitative Food Frequency Questionnaire that Includes FODMAP Intake and Glycemic Index

(2010) Jacqueline S. Barrett et al.   JOURNAL OF THE AMERICAN DIETETIC ASSOCIATION

A Cytologic Assay for Diagnosis of Food Hypersensitivity in Patients With Irritable Bowel Syndrome

(2009) Antonio Carroccio et al.   Clinical Gastroenterology and Hepatology

Postprandial Changes in Small Bowel Water Content in Healthy Subjects and Patients With Irritable Bowel Syndrome

(2009) Luca Marciani et al.   GASTROENTEROLOGY

Measurement of Short-Chain Carbohydrates in Common Australian Vegetables and Fruits by High-Performance Liquid Chromatography (HPLC)

(2009) Jane G. Muir et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Evidence-based dietary management of functional gastrointestinal symptoms: The FODMAP approach

(2009) Peter R Gibson et al.   JOURNAL OF GASTROENTEROLOGY AND HEPATOLOGY

Host Responses to Intestinal Microbial Antigens in Gluten-Sensitive Mice

(2009) Jane M. Natividad et al.   PLoS One